Píseň L. - Veronika Opatřilová, Prostor, 2024
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The Chocolate Spoon, Phaidon, 2023
The Chocolate Spoon 
EN

A masterclass in baking and working with chocolate, the Italian way - the latest title in the prestigious Silver Spoon family...

  • Knihapevná vazba
    952 Kč
    Skladem 1 ks

Giuseppe's Easy Bakes - Giuseppe Dell'Anno, Quadrille, 2023
Giuseppe's Easy Bakes 
EN

Bake yourself a sweet bite of Italy, every day! ...

  • Knihapevná vazba
    600 Kč
    Skladem 1 ks

The Food of Sicily - Fabrizia Lanza, Artisan Division of Workman, 2023
The Food of Sicily 
EN

In this all-new cookbook from Fabrizia Lanza, one of the world’s greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history...

  • Knihapevná vazba
    903 Kč
    Skladem 1 ks

Cucina Povera - Giulia Scarpaleggia, Artisan Division of Workman, 2023
Cucina Povera 
EN

Tuscan native and accomplished home cook Giulia Scarpaleggia shares the wholesome, comforting, and nostalgic recipes of cucina povera—Italian peasant cooking that is equal parts thrifty, nourishing, and delicious...

  • Knihapevná vazba
    790 Kč
    Více než 30 dní

The North African Cookbook - Jeff Koehler, Phaidon, 2023
The North African Cookbook 
EN

A collection of 445 exciting and accessible recipes that celebrate North Africa’s vibrant and diverse food culture...

  • Knihapevná vazba
    1 074 Kč
    Skladem 1 ks

The Irish Cookbook - Jp McMahon, Phaidon, 2020
The Irish Cookbook 
EN

The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients and its fascinating history, as never before. Ireland's remarkably rich food heritage dates back millenia and...

  • Knihapevná vazba
    1 118 Kč
    Skladem 1 ks

The Complete Autumn and Winter Cookbook, Americas Test Kitchen, 2021
The Complete Autumn and Winter Cookbook 
EN

Celebrate the season with this treasure trove of cozy cooking and baking recipes, from soul-warming soups and simple dinners to showstoppers and weekend projects...

  • Knihabrožovaná vazba
    805 Kč
    Více než 30 dní

wagamama, Kyle Books, 2019
wagamama 
EN

These dishes have been designed for every occasion and offer recipes for a variety of diets. Cook rapid weekday meals, watch slow-cooked ramens simmer and even learn the art of making gyoza - Feed Your Soul is packed with tips and ideas for bringing ...

  • Knihapevná vazba
    548 Kč
    Více než 30 dní

The Edible Atlas - Mina Holland, Canongate Books, 2015
The Edible Atlas 
EN

The Edible Atlas is a book for intrepid cooks. Mina Holland explores what and why people eat as they do across the world, demystifying the flavours, ingredients, techniques and dishes at the heart of thirty-nine different cuisines...

  • Knihabrožovaná vazba
    279 Kč
    Více než 30 dní

Momofuku - David Chang, Peter Meehan, Clarkson Potter, 2009
Momofuku 
EN

With 200,000+ copies in print, this New York Times bestseller sharesthe story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape.Never before has there been a phenomenon like Momofuku...

  • Knihapevná vazba
    917 Kč
    Více než 30 dní

The Mission Chinese Food Cookbook - Chris Ying, Danny Bowien, HarperCollins, 2016
The Mission Chinese Food Cookbook 
EN

From rising culinary star Danny Bowien, chef and cofounder of the tremendously popular Mission Chinese Food restaurants, comes an exuberant cookbook that tells the story of an unconventional idea born in San Francisco that spread cross-country...

  • Knihapevná vazba
    869 Kč
    Více než 30 dní

The Silver Spoon for Children, Phaidon, 2019
The Silver Spoon for Children 
EN

On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian dishes for kids to prepare. Following the global success of the first edition of The Silver Spoon for Children...

  • Knihapevná vazba
    461 Kč
    Více než 30 dní

Bar Tartine - Cortney Burns, Nick Balla, Jan Newberry, Chronicle Books, 2014
Bar Tartine 
EN

Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomising the way we cook and eat now. Bar Tartine, co-founded by Tartine Bakery's Chad Robertson and Elisabeth Prueitt, is obsessed over by locals and visitors...

  • Knihapevná vazba
    805 Kč
    Více než 30 dní

L'Appart - David Lebovitz, Crown & Andrews, 2017
L'Appart 
EN

Bestselling author and world-renowned chef David Lebovitz continues to mine the rich subject of his evolving ex-Pat life in Paris, using his perplexing experiences in apartment renovation as a launching point for stories about French culture, food, ...

  • Knihapevná vazba
    667 Kč
    Více než 30 dní

Portugal: The Cookbook - Leandro Carreira, Phaidon, 2022
Portugal: The Cookbook 
EN

Celebrate Portugal's vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira...

  • Knihapevná vazba
    1 050 Kč
    Skladem 2 ks

The Hebridean Baker - Coinneach MacLeod, Black and White, 2021
The Hebridean Baker 
EN

Close your eyes. What is your picture of the Outer Hebrides? Walking along a deserted beach? Climbing a heather-strewn hill with a happy wee dog by your side? Sipping a dram at a ceilidh to the tune of a Gaelic song? Or chatting by...

  • Knihapevná vazba
    628 Kč
    Více než 30 dní

The Chef in a Truck - Francois Perret, Éric Nebot, Flammarion, 2021
The Chef in a Truck 
EN

What happens when François Perret — the world-renowned pastry chef at the Ritz Paris — leaves behind his state-of-the-art kitchen to compete in a Los Angeles food truck competition ? Trading in his chef’s toque for a baseball cap, chef Perret roamed...

  • Knihapevná vazba
    691 Kč
    Do 5 – 9 dnů

The Paris Gourmet - Trish Deseine, Flammarion, 2013
The Paris Gourmet 
EN

Trish Deseine, former BBC cooking show host who has sold more than one million cookbooks worldwide, shares tips on food and entertaining in the true Parisian style. In The Paris Gourmet, Trish Deseine serves up a definitive guide to French cuisine...

  • Knihabrožovaná vazba
    786 Kč
    Více než 30 dní

The Great British Vegetable Cookbook - Sybil Kapoor, National Trus, 2013
The Great British Vegetable Cookbook 
EN

An exciting and beautiful new vegetable book by well-known food writer Sybil Kapoor. The 154 recipes are simple and modern and the book is divided into the four seasons so that readers are encouraged to cook vegetables when they are ...

  • Knihapevná vazba
    979 Kč
    Více než 30 dní

The Little Viet Kitchen - Thuy Diem Pham, Absolute, 2018
The Little Viet Kitchen 
EN

Bring a taste of Vietnamese cuisine to your home with 100 fresh, authentic and delicious recipes from the owner of The Little Viet Kitchen, London...

  • Knihapevná vazba
    623 Kč
    Více než 30 dní


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Prokletí - Chuck Palahniuk, 2012
Prokletí
Chuck Palahniuk