V anglickém jazyku kuchařky dle národní kuchyně od nakladatelství Hardie Grant

Aran is a beautiful cookbook from an artisan bakery in the heart of Scotland with the same name. In it, Great British Bake Off star Flora Shedden shares her simple, modern recipes and a window onto a picturesque life below the highlands, ...

• Knihapevná vazba
  571 Kč

  Skladem 1 ks

This is an updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic ...

• Knihapevná vazba
  1 294 Kč

  Do 3 – 7 dnů

Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two...

• Knihapevná vazba
  604 Kč

  Skladem 1 ks

In Arabesque, Greg Malouf draws his culinary inspiration from childhood memories, family traditions and his travels throught the Middle East, North Africa, the Eastern Mediterranean and Moorish Spain...

• Knihabrožovaná vazba
  606 Kč

  -5 %

  Více než 30 dní

Join celebrity chef Luke Nguyen on a culinary and cultural journey through the country of his heritage to discover the people and food that have endeared Vietnam to the millions of international travellers who visit each year...

• Knihapevná vazba
  916 Kč

  Do 3 – 7 dnů

In Kricket, Will Bowlby shares over 80 mouth-watering recipes, combining the essential spicing of Indian food with modern, seasonal ingredients. Drawing on inspiration from all over India ...

• Knihapevná vazba
  663 Kč

  Skladem 1 ks

Florentine is a collection of recipes and photographs from Tuscany's capital. Emiko Davies draws on her lived experience of traditional Florentine cuisine to share recipes that transport readers to the piazzas of Florence...

• Knihapevná vazba
  852 Kč

  -5 %

  Do 3 – 7 dnů

Tokyo is rightfully known around the world as one of the most exciting places to eat on the planet. From subterranean department store food halls to luxurious top-floor hotel restaurants, and all the noodle shops, sushi bars, and yakitori shacks in ...

• Knihapevná vazba
  757 Kč

  Více než 30 dní

In Bitter Honey, seasoned chef Letitia Clark invites us into her home on one of the most beautiful islands in the Mediterranean Sea - Sardinia. The recipes in this book do not take long to make, but you can taste the ethos behind every one of them...

• Knihapevná vazba
  671 Kč

  Skladem 2 ks

An intimate deep dive into Japan's diversely rich food landscape with 120 recipes from 7 compelling Japanese chefs and 24 stories of food artisans through the eyes of award-winning author Nancy Singleton Hachisu...

• Knihapevná vazba
  790 Kč

  Více než 30 dní

Step onto the streets of Istanbul and you'll see a city of wonderful contradictions: wander out of an edgy bar and you're likely to turn a corner and stumble across colonial-era embassy buildings and tea houses brimming with old men playing okey...

• Knihapevná vazba
  882 Kč

  Více než 30 dní

A gorgeous cookbook celebrating the joyful soul of Brazil through its evocative, vibrant cuisine. Sprawling over eight million square kilometers, Brazil is as massive as it is majestic...

• Knihabrožovaná vazba
  688 Kč

  Více než 30 dní

East is your ticket to the vibrant, delicious, aromatic flavours of South East Asia in your own home...

• Knihapevná vazba
  729 Kč

  Skladem 1 ks

Heidi Swanson's approach to cooking whole, natural foods has earned her a global following. From her Northern California kitchen, she introduced us to a less-processed world of cooking and eating...

• Knihabrožovaná vazba
  605 Kč

  -5 %

  Více než 30 dní

For Filipinos, food is more than a pleasurable pursuit; it is the cultural language of the Philippines. The people use food to apologise, woo a woman, ask a favour or say thank you. Filipino food can be seen through the prism ...

• Knihabrožovaná vazba
  572 Kč

  Skladem 1 ks

Part travel guide, part cultural celebration, Rice, Noodle, Fish invites readers to explore an entire country through the lens of food. In this eclectic journey through Japan, Matt Goulding navigates the intersection between food, history and culture, ...

• Knihapevná vazba
  488 Kč

  Více než 30 dní

Pardiz is a personal journey into Manuela Darling-Gansser's "paradise past". Having lived in Iran for the first nine years of her life, she returned as an adult to reconnect with the country she remembered so fondly....

• Knihapevná vazba
  698 Kč

  Skladem 1 ks

Following the success of J'aime Paris and J'aime New York, Alain Duccasse's comprehensive collection of his favourite eating haunts in these capital cities, comes a luxuriously produced compact city guide to New York...

• Knihabrožovaná vazba
  567 Kč

  -5 %

  Více než 30 dní

Simple, fresh, and full of flavor, this is Greek food at its best. The Greek table is a place of sharing. It reflects the yearly cycle of the garden, the loving preparation of fresh produce, and, most importantly, the offering of friendship and...

• Knihapevná vazba
  689 Kč

  Více než 30 dní

Baltic showcases the food culture of Estonia, Latvia, and Lithuania, three countries experiencing new energy and interest in their food scene. This book celebrates traditional dishes from each country and adapts them to create nearly ...

• Knihapevná vazba
  831 Kč

  Skladem 1 ks