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You deserve this: Simple & Natural Recipes For A Healthy Lifestyle - Pamela Reif, CE Community, 2020
You deserve this: Simple & Natural Recipes For A Healthy Lifestyle 
EN

YOU DESERVE THIS - Healthy, balanced and delicious bowl recipes by fitness icon Pamela Reif. Your body and soul deserve a healthy, natural diet every single day. But this doesn't mean you need to sacrifice taste. Whether you choose a sweet...

  • Knihapevná vazba
    478 Kč
    Více než 30 dní

The Wahls Protocol - Terry Wahls, Vermilion, 2017
The Wahls Protocol 
EN

After progressive multiple sclerosis landed Dr Wahls in a tilt/recline wheelchair, she exhaustively researched autoimmune disease and brain biology, and embraced the concepts of functional medicine. Determined to overcome her initial dismal diagnosis, ...

  • Knihapevná vazba
    541 Kč
    Do 5 dnů

Pâtisserie - Mélanie Dupuis, Anne Cazor, Hardie Grant, 2016
Pâtisserie 
EN

Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of the 100 recipes features a full-colour cross-section illustration, step-by-step ...

  • Knihapevná vazba
    1 023 Kč
    Skladem 4 ks

Czech cookbook - Magdalena Wagnerová, Petr Sýkora, Plot, 2016
Czech cookbook 
EN

The best recipes of Czech cuisine. Czechs have always liked to eat. Czech women have been renowned as excellent cooks, one of the reasons probably being that their art is based on traditional recipes, nourishing ingredients and time-proven practices...

  • Knihapevná vazba
    215 Kč
    Do 5 dnů
  • Přečtenávýborný stav
    132 Kč
    Skladem

Tasty Ultimate Cookbook, Ebury, 2018
Tasty Ultimate Cookbook 
EN

Cook amazing food for every occasion and eating eventuality with Ultimate. This is the cooking bible from the food magicians at Buzzfeed's Tasty. Because this is Tasty, you know you can trust that the 150 recipes in this book are all fun to make, inventiv

  • Knihapevná vazba
    511 Kč
    Více než 30 dní

Salt, Fat, Acid, Heat - Samin Nosrat, Canongate Books, 2017
Salt, Fat, Acid, Heat 
EN

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid, Heat...

  • Knihapevná vazba
    804 Kč
    Skladem 2 ks

Deliciously Ella: Every Day - Ella Woodward, Ella Mills, Yellow Kite, 2016
Deliciously Ella: Every Day 
EN

Delicious plant-based, gluten-free recipes and lifestyle tips for packed lunches, snacks, and simple meals that are easy and accessible to everyone from the author of the international bestseller Deliciously Ella...

  • Knihapevná vazba
    670 Kč
    Skladem 1 ks

5 Ingredients - Jamie Oliver, Penguin Books, 2017
5 Ingredients 
EN

Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be...

  • Knihapevná vazba
    731 Kč
    Více než 30 dní
  • Přečtenávýborný stav
    415 Kč
    Skladem

Flour Water Salt Yeast - Ken Forkish, Random House, 2012
Flour Water Salt Yeast 
EN

There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just ...

  • Knihapevná vazba
    714 Kč
    Více než 30 dní

A Kitchen in France - Mimi Thorisson, Clarkson Potter, 2014
A Kitchen in France 
EN

With beguiling recipes and sumptuous photography, A Kitchen in France transports readers to the French countryside and marks the debut of a captivating new voice in cooking...

  • Knihapevná vazba
    696 Kč
    Skladem 1 ks

World of Warcraft - Chelsea Monroe-Cassel, Insight, 2016
World of Warcraft 
EN

Prepare a feast fit for a warchief with this delicious compendium of recipes inspired by the hit online game from Blizzard Entertainment. The Official Cookbook teaches you how to conjure up a fantastical menu of foods inspired by the beloved massively mul

  • Knihapevná vazba
    699 Kč
    Skladem 3 ks

Antoni in the Kitchen - Antoni Porowski, Bluebird Books, 2019
Antoni in the Kitchen 
EN

Queer Eye sensation and passionate cook Antoni Porowski inspires both newbies and knowledgeable cooks to get back into the kitchen. Antoni Porowski, the food and wine guru on Netflix hit show Queer Eye, invites you to cook delicious dishes ...

  • Knihapevná vazba
    485 Kč
    Skladem 1 ks
  • Přečtenávýborný stav
    286 Kč
    Skladem

World of Warcraft: New Flavors of Azeroth - Chelsea Monroe-Cassel, Titan Books, 2021
World of Warcraft: New Flavors of Azeroth 
EN

Journey through Azeroth and prepare to feast on new culinary delights inspired by World of Warcraft. In this cookbook, Pandaren chef Nomi has collected the best recipes gathered during his travels and will instruct you in everything you need...

  • Knihapevná vazba
    639 Kč
    Více než 30 dní

Japan - Nancy Singleton Hachisu, Phaidon, 2023
 
Japan - Nancy Singleton Hachisu, Phaidon, 2018
Japan 
EN

From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian recipes for home cooks In this collection of new recipes, Nancy Singleton Hachisu, the most authoritative voice ...

  • Knihapevná vazba
    1 042 Kč
    Skladem 3 ks

Complete Bocuse - Paul Bocuse, Jean-Charles Vaillant, Flammarion, 2012
Complete Bocuse 
EN

The unequivocal reference tome on the full spectrum of twentieth-century French cooking, interpreted and revised by master chef Paul Bocuse for the home cook. Celebrated chef Paul Bocuse is the authority on classic French cuisine...

  • Knihapevná vazba
    841 Kč
    Více než 30 dní

One: Pot, Pan, Planet - Anna Jones Share, HarperCollins, 2021
One: Pot, Pan, Planet 
EN

Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In this exciting new collection of over 200 simple recipes, Anna Jones limits...

  • Knihapevná vazba
    650 Kč
    Skladem 1 ks

The Science of Cooking - Stuart Farrimond, Dorling Kindersley, 2017
The Science of Cooking 
EN

How do I cook the perfect steak? How do I make succulent fish every time (and should I keep the skin on)? What is the trick to making the perfect soufflé? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them ...

  • Knihapevná vazba
    524 Kč
    Skladem 4 ks

Vegan - Jean-Christian Jury, Phaidon, 2017
Vegan 
EN

With nearly 500 vegetable-driven recipes, Vegan: The Cookbook, inspired by cuisines around the work, brings vegan home cooking to new levels of deliciousness.Featuring dishes from countries ranging from Albania to Zambia, it showcases the culinary ...

  • Knihapevná vazba
    1 028 Kč
    Více než 30 dní

Gordon Ramsay's Ultimate Fit Food - Gordon Ramsay, Hodder and Stoughton, 2018
Gordon Ramsay's Ultimate Fit Food 
EN

The dream combination - a Michelin-starred superchef who is also a committed athlete. Gordon knows how important it is to eat well, whether you're training for a triathlon or just leading a busy active life...

  • Knihapevná vazba
    712 Kč
    Skladem 1 ks

The Essentials of Classic Italian Cooking - Marcella Hazan, Boxtree, 2011
The Essentials of Classic Italian Cooking 
EN

Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece, now reissued with a gorgeous new cover design. Aimed at cooks of every level, ...

  • Knihapevná vazba
    722 Kč
    Skladem 2 ks


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Harry Potter a Ohnivý pohár - J.K. Rowling, Jim Kay (ilustrátor), 2022
Harry Potter a Ohnivý pohár
J.K. Rowling, Jim Kay (ilustrátor)