Ahoj krásko - Ann Napolitano, Metafora, 2024
Příliš pozdě - Colleen Hoover, Ikar CZ, 2024
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Outlive - Peter Attia, Bill Gifford, Vermilion, 2023
Outlive 
EN

For all its successes, mainstream medicine has failed to make much progress against the diseases of ageing that kill most people: heart disease, cancer, Alzheimer's disease, and type 2 diabetes...

  • Knihapevná vazba
    622 Kč
    Více než 30 dní

This Is Vegan Propaganda - Ed Winters, Ebury, 2023
This Is Vegan Propaganda 
EN

Every time we eat, we have the power to radically transform the world we live in. Our choices can help alleviate the most pressing issues we face today: the climate crisis, infectious and chronic diseases...

  • Knihabrožovaná vazba
    321 Kč
    Skladem 3 ks

A Work in Progress - René Redzepi, Phaidon, 2019
A Work in Progress 
EN

The world-famous chef Rene Redzepi's intimate first-hand account of a year in the life of his renowned restaurant, NomaA Journal is a highly personal document of the creative processes at Noma and the challenges faced by its chefs over ...

  • Knihapevná vazba
    564 Kč
    Skladem 1 ks

Modern Gastronomy: A to Z - Harold McGee, CRC Press, 2009
Modern Gastronomy: A to Z 
EN

Guru to a new generation of chefs from Chicago to Copenhagen, Spain’s Ferran Adrià has been featured on Time magazine's list of the 100 most influential people of our times and touted by the press as an alchemist and a genius...

  • Knihapevná vazba
    2 222 Kč
    Více než 30 dní
Recipes for a Better Menopause - Federica Amati, Jane Baxter, Kyle Books, 2023
Recipes for a Better Menopause 
EN

A collection of delicious, science-backed recipes to help women combat symptoms of the menopause and boost their long-term health...

  • Knihapevná vazba
    617 Kč
    Skladem 1 ks

The 8-Week Blood Sugar Diet - Michael Mosley, Short Books, 2015
The 8-Week Blood Sugar Diet 
EN

Dr Michael Mosley, author of the bestselling 5:2 Fast Diet, reveals a game-changing approach to one of the greatest silent epidemics of our time – raised blood sugar levels...

  • Knihabrožovaná vazba
    283 Kč
    Do 7 dnů

How To Eat - Nigella Lawson, Chatto and Windus, 2014
How To Eat 
EN

Hailed by chefs, reviewers, cookery writers and millions of home cooks worldwide as one of the best cookery books ever written, How To Eat is more than just an imaginative collection of over 350 delicious...

  • Knihapevná vazba
    768 Kč
    Do 7 dnů

Keto Diet - Josh Axe, Orion, 2019
Keto Diet 
EN

From the author of the international bestseller Eat Dirt, a 30-day plan to burn fat, fight inflammation, and reverse disease using the keto diet. Today, the ketogenic diet is the world's fastest growing diet, and with good reason. When...

  • Knihabrožovaná vazba
    399 Kč
    Do 7 dnů

The Low-FODMAP Diet Cookbook - Sue Shepherd, Vermilion, 2015
The Low-FODMAP Diet Cookbook 
EN

Being diagnosed with IBS shouldn't mean that you have to miss out on great food. In this book you'll find 150 mouthwatering recipes that will help you to beat IBS and still enjoy delicious meals. You will also find an explanation...

  • Knihabrožovaná vazba
    433 Kč
    Do 7 dnů

Jamie's Food Tube - Jemma Wilson, Cupcake Jemma, Penguin Books, 2014
Jamie's Food Tube 
EN

The founder of Crumbs and Doilies and the cupcake Queen of Food Tube helps you make the perfect cake...

  • Knihabrožovaná vazba
    276 Kč
    Do 7 dnů
Sobremesa - Susana Villasuso, Square Peg, 2024
Sobremesa 
EN

Discover a real taste of Mexico with a modern twist.

  • Knihapevná vazba
    669 Kč
    Skladem 2 ks

Cucina di Amalfi - Ursula Ferrigno, Ryland, Peters and Small, 2023
Cucina di Amalfi 
EN

Discover a region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention and using the best ingredients...

  • Knihapevná vazba
    475 Kč
    Do 7 dnů


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Když Nietzsche plakal - Irvin D. Yalom, 2014
Když Nietzsche plakal
Irvin D. Yalom