Babylon - R.F. Kuang, Host, 2024
Hora v moři - Ray Nayler, Host, 2024

Zlevněné z kategorie: šedá v anglickém jazyku kuchařky

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Hugh Johnson´s Pocket Wine Book 2019 - Hugh Johnson, Octopus Publishing Group, 2018
Hugh Johnson´s Pocket Wine Book 2019 
EN

Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 42nd year of publication, it has no rival as the comprehensive, up-to-the-minute annual...

  • Knihapevná vazba
    283 Kč
    Do 16 – 21 dnů

Wild Food - Roger Phillips, MacMillan, 2014
Wild Food 
EN

An authoritative and beautifully illustrated book on wild food and foraging by one of the leading experts...

  • Knihapevná vazba
    569 Kč
    Do 16 – 21 dnů

Spoon-Fed - Tim Spector, Vintage, 2022
Spoon-Fed 
EN

Is breakfast really the most important meal of the day? Is there any point in counting calories? Is there any evidence that coffee is bad for us...

  • Knihabrožovaná vazba
    284 Kč
    Skladem 2 ks

The Everyday Ayurveda Cookbook - Kate O'Donnell, Shambhala, 2015
The Everyday Ayurveda Cookbook 
EN

Eat delicious seasonal food, balance the body, and heal the gut with simplified, traditional Ayurvedic wisdom and over 100 simple recipes designed to get you cooking in the kitchen. Even the simplest Ayurveda practices complement Western medicine...

  • Knihabrožovaná vazba
    644 Kč
    Skladem 1 ks

Kitchen Confidential - Anthony Bourdain, Oxford University Press, 2013
Kitchen Confidential 
EN

After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant ...

  • Knihabrožovaná vazba
    330 Kč
    Skladem 2 ks

Manresa - David Kinch, Christine Muhlke, Random House, 2013
Manresa 
EN

The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the "terroir" of the Northern California coast...

  • Knihapevná vazba
    1 018 Kč
    Skladem 2 ks

Spuntino - Russell Norman, Bloomsbury, 2015
Spuntino 
EN

From the bestselling author of "POLPO" new mouthwatering recipes and stories from Spuntino, the New York-influenced diner taking the London restaurant scene by storm...

  • Knihapevná vazba
    749 Kč
    Do 16 – 21 dnů

Roast Chicken and Other Stories - Lindsey Bareham, Simon Hopkinson, Ebury, 1999
Roast Chicken and Other Stories 
EN

Roast Chicken and Other Stories provides an insight into Simon Hopkinson's unique style of unpretentious cooking with 160 of his favourite recipes. Simon Hopkinson's forty favourite ingredients include everyday basics as potatoes...

  • Knihabrožovaná vazba
    551 Kč
    Do 16 – 21 dnů

Mayim's Vegan Table - Jay Gordon, Mayim Bialik, Da Capo, 2014
Mayim's Vegan Table 
EN

Emmy nominated actress, New York Times bestselling author, and mom shares a cookbook with her favorite vegan recipes, with nutritional information and advice from a pediatrician...

  • Knihabrožovaná vazba
    428 Kč
    Do 16 – 21 dnů

Annabel Karmel’s Busy Mum’s Cookbook - Annabel Karmel, Ebury, 2016
Annabel Karmel’s Busy Mum’s Cookbook 
EN

As a bestselling children’s cookery writer, entrepreneur and mum of three, Annabel Karmel knows what it’s like to juggle motherhood with a busy life. The prospect of spending hours cooking a nutritious meal for the family can be daunting...

  • Knihapevná vazba
    509 Kč
    Do 16 – 21 dnů
Gastrophysics - Charles Spence, Penguin Books, 2018
Gastrophysics 
EN

Why do we consume 35% more food when eating with one more person, and 75% more when with three? Why are 27% of drinks bought on aeroplanes tomato juice? ...

  • Knihabrožovaná vazba
    302 Kč
    Více než 30 dní

Home Style Cookery - Matty Matheson, ABRAMS, 2020
Home Style Cookery 
EN

Chef Matty Matheson follows up his New York Times bestseller with an even bigger book that is all about quality home cooking...

  • Knihapevná vazba
    632 Kč
    Skladem 1 ks

Pure, White and Deadly - John Yudkin, Penguin Books, 2016
Pure, White and Deadly 
EN

Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? In 1972, when British scientist John Yudkin first proved that sugar was bad for our health, he was ignored by the majority of the medical profession and rubbished by the...

  • Knihabrožovaná vazba
    278 Kč
    Do 16 – 21 dnů

Czech And Slovak Food And Cooking - Ivana Veruzabova, Anness, 2012
Czech And Slovak Food And Cooking 
EN

The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include milk, cheese, livestock, wheat, fruit and root vegetables. Featuring over 340 photographs which show...

  • Knihapevná vazba
    379 Kč
    Do 16 – 21 dnů

Nose to Tail Eating - Fergus Henderson, Bloomsbury, 2004
Nose to Tail Eating 
EN

Fergus Henderson caused something of a sensation when he opened his restaurant St John in London in 1995. Set in a former smokehouse near Smithfield meat market, its striking, high-ceilinged white interior provides...

  • Knihapevná vazba
    507 Kč
    Do 16 – 21 dnů

Beyond Nose to Tail - Fergus Henderson, Justin Piers Gellatly, Bloomsbury, 2007
Beyond Nose to Tail 
EN

In this new collection of recipes, Fergus Henderson, award-winning author of Nose to Tail Eating, inspires with more carnivorous classics such as deep-fried rabbit, pigeon pie, venison liver and pressed pig's ear...

  • Knihapevná vazba
    480 Kč
    Do 16 – 21 dnů

Dining In - Alison Roman, Hardie Grant, 2019
Dining In 
EN

The recipes in Dining In have one thing in common: they make even the most oven-phobic or restaurant-crazed person want to stay home and cook. Vegetable-forward but with an affinity for a mean steak and a deep regard for fresh fish...

  • Knihapevná vazba
    641 Kč
    Do 16 – 21 dnů

The Soup Book - Sophie Grigson, Dorling Kindersley, 2019
The Soup Book 
EN

Make the most of fresh produce all year round with more than 200 homemade soup recipes organized by season. The Soup Book is packed with plenty of nourishing recipes for every season...

  • Knihapevná vazba
    518 Kč
    Do 16 – 21 dnů

Tapas Revolution - Omar Allibhoy, Ebury, 2013
Tapas Revolution 
EN

Omar Allibhoy is the new face of Spanish cooking: he’s charismatic, effusive, passionate, and wants to bring Spanish food to the people of the UK. Tapas Revolution is the breakthrough book on simple Spanish cookery...

  • Knihapevná vazba
    670 Kč
    Do 16 – 21 dnů

Walk: The path to more mindful life - Sholto Radford, Quadrille, 2019
Walk: The path to more mindful life 
EN

"Walking is man's best medicine." - Hippocrates Walk invites you to explore the benefits that the simple act of walking and spending time in the outdoors can bring to our sense of wellbeing and meaning. Simple, free and one of the easiest ways to get...

  • Knihapevná vazba
    209 Kč
    Do 16 – 21 dnů


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Cirkus Humberto - Eduard Bass, 2017
Cirkus Humberto
Eduard Bass