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77 produktů
Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 42nd year of publication, it has no rival as the comprehensive, up-to-the-minute annual...
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Knihapevná vazba283 KčDo 16 – 21 dnů
An authoritative and beautifully illustrated book on wild food and foraging by one of the leading experts...
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Knihapevná vazba569 KčDo 16 – 21 dnů
Is breakfast really the most important meal of the day? Is there any point in counting calories? Is there any evidence that coffee is bad for us...
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Knihabrožovaná vazba284 KčSkladem 2 ks
Eat delicious seasonal food, balance the body, and heal the gut with simplified, traditional Ayurvedic wisdom and over 100 simple recipes designed to get you cooking in the kitchen. Even the simplest Ayurveda practices complement Western medicine...
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Knihabrožovaná vazba644 KčSkladem 1 ks
After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant ...
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Knihabrožovaná vazba330 KčSkladem 2 ks
The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the "terroir" of the Northern California coast...
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Knihapevná vazba1 018 KčSkladem 2 ks
From the bestselling author of "POLPO" new mouthwatering recipes and stories from Spuntino, the New York-influenced diner taking the London restaurant scene by storm...
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Knihapevná vazba749 KčDo 16 – 21 dnů
Roast Chicken and Other Stories provides an insight into Simon Hopkinson's unique style of unpretentious cooking with 160 of his favourite recipes. Simon Hopkinson's forty favourite ingredients include everyday basics as potatoes...
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Knihabrožovaná vazba551 KčDo 16 – 21 dnů
Emmy nominated actress, New York Times bestselling author, and mom shares a cookbook with her favorite vegan recipes, with nutritional information and advice from a pediatrician...
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Knihabrožovaná vazba428 KčDo 16 – 21 dnů
As a bestselling children’s cookery writer, entrepreneur and mum of three, Annabel Karmel knows what it’s like to juggle motherhood with a busy life. The prospect of spending hours cooking a nutritious meal for the family can be daunting...
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Knihapevná vazba509 KčDo 16 – 21 dnů
Why do we consume 35% more food when eating with one more person, and 75% more when with three? Why are 27% of drinks bought on aeroplanes tomato juice? ...
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Knihabrožovaná vazba302 KčVíce než 30 dní
Chef Matty Matheson follows up his New York Times bestseller with an even bigger book that is all about quality home cooking...
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Knihapevná vazba632 KčSkladem 1 ks
Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? In 1972, when British scientist John Yudkin first proved that sugar was bad for our health, he was ignored by the majority of the medical profession and rubbished by the...
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Knihabrožovaná vazba278 KčDo 16 – 21 dnů
The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include milk, cheese, livestock, wheat, fruit and root vegetables. Featuring over 340 photographs which show...
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Knihapevná vazba379 KčDo 16 – 21 dnů
Fergus Henderson caused something of a sensation when he opened his restaurant St John in London in 1995. Set in a former smokehouse near Smithfield meat market, its striking, high-ceilinged white interior provides...
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Knihapevná vazba507 KčDo 16 – 21 dnů
In this new collection of recipes, Fergus Henderson, award-winning author of Nose to Tail Eating, inspires with more carnivorous classics such as deep-fried rabbit, pigeon pie, venison liver and pressed pig's ear...
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Knihapevná vazba480 KčDo 16 – 21 dnů
The recipes in Dining In have one thing in common: they make even the most oven-phobic or restaurant-crazed person want to stay home and cook. Vegetable-forward but with an affinity for a mean steak and a deep regard for fresh fish...
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Knihapevná vazba641 KčDo 16 – 21 dnů
Make the most of fresh produce all year round with more than 200 homemade soup recipes organized by season. The Soup Book is packed with plenty of nourishing recipes for every season...
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Knihapevná vazba518 KčDo 16 – 21 dnů
Omar Allibhoy is the new face of Spanish cooking: he’s charismatic, effusive, passionate, and wants to bring Spanish food to the people of the UK. Tapas Revolution is the breakthrough book on simple Spanish cookery...
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Knihapevná vazba670 KčDo 16 – 21 dnů
"Walking is man's best medicine." - Hippocrates Walk invites you to explore the benefits that the simple act of walking and spending time in the outdoors can bring to our sense of wellbeing and meaning. Simple, free and one of the easiest ways to get...
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Knihapevná vazba209 KčDo 16 – 21 dnů
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