Kuchařky podle úpravy

Since its first publication in 1948, the Good Housekeeping Cookery Book has sold over 2 million copies, firmly establishing it as the ultimate cook's bible. This updated edition celebrates 90 years of the Good Housekeeping Institute and ...

• Knihabrožovaná vazba
  876 Kč

  Více než 30 dní

Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In this exciting new collection of over 200 simple recipes, Anna Jones limits...

• Knihapevná vazba
  656 Kč

  Skladem 2 ks

An exploration of cutting-edge developments in the bread baking world from beloved author Peter Reinhart, featuring 50 recipes and formulas that use sprouted flours, whole and ancient grains, alternative grains (such as corn and grape skin flour), nut...

• Knihapevná vazba
  599 Kč

  Skladem 1 ks

A New York Times best selling complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue...

• Knihapevná vazba
  601 Kč

  Do 16 – 21 dnů

There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just ...

• Knihapevná vazba
  718 Kč

  Více než 30 dní

Cook it Raw tells the story of an exciting collection of avant garde chefs who come together to create unique dining experiences that explore and question social, cultural and environmental issues. Held initially in Copenhagen to mark ...

• Knihapevná vazba
  991 Kč

  Skladem 1 ks

Classic French preserving techniques updated for a modern audience. Preserve fruit, vegetables, meat and fish with a beautifully illustrated guide from France's favorite food author. Enjoy local, fresh, organic food throughout the year...

• Knihapevná vazba
  577 Kč

  Skladem 1 ks

The only gluten-free baking book you'll ever need, with delicious recipes that work perfectly every time...

• Knihapevná vazba
  616 Kč

  Skladem 3 ks

From the Subtle Asian Baking community comes, Modern Asian Baking at Home, must-have recipes for beloved sweet and savory treats found across Asia...

• Knihapevná vazba
  483 Kč

  Do 16 – 21 dnů

Michel and Alain Roux Patisserie reflects award-winning chocolatier, William Curley's passion for taking classic recipes and modernizing them with his own innovations. Creating top-quality patisserie is often seen as something only ...

• Knihapevná vazba
  1 211 Kč

  Do 17 dnů

A comprehensive guide to making pizza, covering nine different regional styles including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian ...

• Knihapevná vazba
  690 Kč

  Více než 30 dní

Let the oven do the work with these quick and simple ingredient-focussed recipes from the River Cottage kitchen...

• Knihapevná vazba
  470 Kč

  Skladem 1 ks

A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bakes, and treats from all over Scandinavia. From indulgent cream confections to homely and ...

• Knihapevná vazba
  527 Kč

  Do 3 – 6 dnů

Inside Baking Wisdom lies the answer to every baking question you’ve ever had (and many you haven’t yet), plus over 150 perfected recipes—both savoury and sweet—for bakers of all skill levels...

• Knihapevná vazba
  872 Kč

  Skladem 1 ks

Just like many pandemic-driven Americans, Europeans are turning on their ovens and rediscovering their roots through baking...

• Knihapevná vazba
  648 Kč

  Skladem 1 ks

A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally...

• Knihapevná vazba
  746 Kč

  Skladem 1 ks

‘There’s nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie to raise the spirits and create a moment of pure joy.’In his stunning new baking and desserts cookbook ...

• Přečtenámírně opotřebovaná
  341 Kč

  -20 %

  Skladem
• Knihapevná vazba
  660 Kč

  Více než 30 dní

Why bake it "good enough" when you can Bake It Better?In Bake It Better, Instagram and YouTube star Matt Adlard shares his tried-and-true baking approach to help home chefs advance from intermediate-level to master baker-all at their own pace...

• Knihapevná vazba
  502 Kč

  Skladem 3 ks

Quick cook times. Minimal prep. Simple methods. Ideas for air fryers and slow cookers. One hundred speedy, delicious and slimming-friendly recipes from Pinch of Nom...

• Knihapevná vazba
  629 Kč

  Více než 30 dní

A complete baking course from the world-renowned professional culinary school École Ferrandi, dubbed the “Harvard of gastronomy” by Le Monde newspaper...

• Knihapevná vazba
  756 Kč

  Skladem 2 ks