Seřadit
- Bestsellery
- Top hodnocení
- Novinky
- Nejdražší
- Nejlevnější
- Nejvyšší sleva
-
78 produktů
5-million copy bestselling authors, Pinch of Nom, are back with the brand-new book everyone has been asking for: super-easy, calorie-counted and utterly delicious air fryer recipes...
-
Knihapevná vazba715 KčPředobjednávka,
vychází za čtyři dny
The much awaited debut cookery book from Radhi Devlukia-Shetty...
-
Knihapevná vazba621 KčSkladem > 5 ks
Ottolenghi’s first brand-new major cookbook since the era-defining Ottolenghi SIMPLE and Ottolenghi FLAVOUR. With over 100 evocative, irresistible recipes alongside stories of childhood and home...
-
Knihapevná vazba863 KčPředobjednávka,
vychází 5. 9. 2024
Dietary science is on the move. For decades, people were wrongly focused on reducing fat and calories, whereas we now know that the real trouble-makers are the foods that deregulate our blood sugar levels...
Dr Michael Greger shares 100 delicious recipes that will help you achieve weight-loss for good. Dr Michael Greger founded the viral website Nutritionfacts.org with the aim to educate the public about what healthy eating looks like and...
-
Knihapevná vazba648 KčDo 22 – 27 dnů
Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest...
-
Knihapevná vazba779 KčSkladem > 5 ks
Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med...
-
Knihapevná vazba698 KčSkladem 1 ks
Discover the critical link between your brain and the food you eat and change the way your brain ages, in this cutting-edge, practical guide to eliminating brain fog...
-
Knihapevná vazba498 KčSkladem 3 ks
With her first book Glucose Revolution a no. 1 international bestseller, she started teaching everyone about the importance of blood sugar and easy hacks to manage it...
-
Knihabrožovaná vazba545 KčSkladem 5 ks
In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and ...
-
Knihapevná vazba688 KčSkladem 1 ks
Is breakfast really the most important meal of the day? Is there any point in counting calories? Is there any evidence that coffee is bad for us...
-
Knihabrožovaná vazba280 KčSkladem 2 ks
A captivating and unexpected journey through the history of humankind's relationship with food, with an urgent message for our times. We live in an age of mass extinction. The earth's biodiversity is decreasing at a faster rate than ever...
-
Knihabrožovaná vazba280 KčSkladem 1 ks
7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ...
-
Knihapevná vazba634 KčSkladem 3 ks
This quick-glance reference helps students and health professionals educate themselves and their patients / clients about the scientific evidence for and against more than 120 popular dietary supplements...
-
Knihabrožovaná vazba1 213 KčVíce než 30 dní
Estrogenic chemicals - known for causing the near extinction of various living species - are found in some of the most common foods we eat. In this revolutionary diet book, Ori Hofmekler addresses the millions of ...
-
Knihabrožovaná vazba475 KčSkladem 2 ks
100 comforting recipes that unite us no matter where we are from and where we end up In her most personal book yet, Olia Hercules distills a lifetime of kitchen curiosity into her 100 most loved recipes...
-
Knihapevná vazba658 KčDo 14 – 15 dnů
Comfort food varies from person to person, family to family, region to region. As the author of Modern Jewish Baker and editor of The Nosher, Shannon Sarna has always wanted to tell the story of the Jewish people through food...
-
Knihapevná vazba662 KčDo 22 – 24 dnů
A culinary expedition celebrating cooking from across the African continent Africana travels the continent showcasing its vibrant and varied cuisines that are rich in flavour, diverse in culture and steeped in tradition....
-
Knihapevná vazba558 KčSkladem 2 ks
Vital stories for hungry minds. In the first official book from BBC Radio 4's hit series The Food Programme, award-winning writer Alex Renton tells the stories of...
-
Knihapevná vazba464 KčSkladem 1 ks
The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory, identity, and food...
-
Knihapevná vazba592 KčSkladem 1 ks
Přečtete na zařízeních:
- Pocketbook
- Kindle
- Smartphone nebo tablet s příslušnou aplikací
- Počítač s příslušnou aplikací
Nelze měnit velikost písma, formát je proto vhodný spíše pro větší obrazovky.
Více informací v našich návodech
Přečtete na zařízeních:
- Pocketbook
- Kindle
- Smartphone nebo tablet s příslušnou aplikací
- Počítač s příslušnou aplikací
Více informací v našich návodech
Přečtete na:
- Pocketbook
- Smartphone či tablet s podporovanou aplikací
- Počítač s podporovanou aplikací
Nepřečtete na:
- Kindle