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Ve slevě v anglickém jazyku kuchařky - strana 6 z 54

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The Curious Barista's Guide to Coffee - Tristan Stephenson, Ryland, Peters and Small, 2015
 
The Curious Barista's Guide to Coffee - Tristan Stephenson, Ryland, Peters and Small, 2019
The Curious Barista's Guide to Coffee 
EN

This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee, the rise of the coffee ...

  • Knihabrožovaná vazba
    473 Kč
    Více než 30 dní

Gordon Ramsay's Ultimate Cookery Course - Gordon Ramsay, Hodder and Stoughton, 2012
Gordon Ramsay's Ultimate Cookery Course 
EN

Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes...

  • Knihapevná vazba
    826 Kč
    Skladem 1 ks

The world atlas of Whisky - Dave Broom, Octopus Publishing Group, 2014
The world atlas of Whisky 
EN

The best whisky book ever - a must-read for drinkers! - Forbes The perfect go-to reference guide for the whisky lover's bookshelf. - Whisky Magazine Award-winning author and whisky expert Dave Broom explores over 200 distilleries and examines ...

  • Knihapevná vazba s přebalem
    997 Kč
    Více než 30 dní

Liquid Intelligence - Dave Arnold, W. W. Norton & Company, 2014
Liquid Intelligence 
EN

In Dave Arnold s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked...

  • Knihapevná vazba
    949 Kč
    Více než 30 dní

Kitchen Secrets - Raymond Blanc, Bloomsbury, 2012
Kitchen Secrets 
EN

Raymond Blanc is revered as a culinary legend, whose love of delicious food is lifelong. Years of experience have given him a rich store of knowledge and the skill to create fantastic dishes that work time after time...

  • Knihabrožovaná vazba
    534 Kč
    Do 4 – 7 dnů

Noma - Rene Redzepi, Phaidon, 2010
Noma 
EN

René Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the third best in the world by the San Pellegrino World’s 50 Best Restaurant awards in 2009 and received the unique ...

  • Knihapevná vazba
    1 361 Kč
    Do 4 – 7 dnů
  • Přečtenávýborný stav
    829 Kč
    Skladem

The Pasta Queen - Nadia Caterina Munno, Katie Parla, HarperCollins, 2022
The Pasta Queen 
EN

TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions-and just as gorgeous as you are.

  • Knihapevná vazba
    631 Kč
    Skladem 2 ks

Japanese Soul Cooking - Tadashi Ono, Harris Salat, Ten speed, 2013
Japanese Soul Cooking 
EN

A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new ingredients, techniques, and the surprising origins of popular dishes like gyoza and tempura...

  • Knihapevná vazba
    602 Kč
    Skladem 2 ks

Bread Is Gold - Massimo Bottura, Phaidon, 2017
Bread Is Gold 
EN

Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well...

  • Knihapevná vazba
    828 Kč
    Skladem 1 ks

The 80/10/10 Diet - Douglas N. Graham, Food and Sport, 2006
The 80/10/10 Diet 
EN

Finally, a diet that makes sense, puts the advice of the world's leading nutritionists into effect, and tastes delicious all rolled into one. The 80/10/10 Diet makes eating a joy while helping you achieve optimum health and easy weight control...

  • Knihabrožovaná vazba
    915 Kč
    Do 16 – 21 dnů

Eating Animals - Jonathan Safran Foer, Penguin Books, 2010
 
Eating Animals - Jonathan Safran Foer, Penguin Books, 2011
Eating Animals 
EN

Eating Animals is a riveting exposé which presents the gut-wrenching truth about the price paid by the environment, the government, the Third World and the animals themselves in order to put meat on our tables more quickly ...

  • Knihabrožovaná vazba
    199 Kč
    Skladem 2 ks

Start Here - Sohla El-Waylly, Square Peg, 2023
Start Here 
EN

Change the way you think about cooking! In this epic guide to better eating, chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teaching home cooks of all skill levels how cooking really works...

  • Knihapevná vazba
    797 Kč
    Skladem 3 ks

Larousse Gastronomique, Octopus Publishing Group, 2011
Larousse Gastronomique 
EN

"Larousse Gastronomique", the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black...

  • Knihapevná vazba
    1 836 Kč
    Skladem 1 ks

Appetites - Anthony Bourdain, Laurie Woolever, Ecco, 2016
Appetites 
EN

Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others...

  • Knihapevná vazba
    916 Kč
    Skladem 1 ks

Deliciously Ella - Ella Woodward, Ella Mills, Yellow Kite, 2015
Deliciously Ella 
EN
Martinus.cz
Martinusák doporučuje 5

From sumptuous desserts, to food on the go, delicious dips, raw treats and rainbow bowls of awesome veggies, Ella's philosophy is all about embracing the natural foods that your body loves and creating fresh, simple dishes which are easy to ...

  • Knihapevná vazba
    520 Kč
    Skladem 1 ks

Eataly, Contemporary Italian Cooking - Oscar Farinetti, Phaidon, 2023
Eataly, Contemporary Italian Cooking 
EN

The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world...

  • Knihapevná vazba
    1 181 Kč
    Do 16 – 21 dnů

Never Trust a Skinny Italian Chef - Massimo Bottura, Phaidon, 2014
Never Trust a Skinny Italian Chef 
EN

Never Trust a Skinny Italian Chef is a tribute to three-michelin star restaurant, Osteria Francescana and the twenty-five year career of its chef, Massimo Bottura, 'the Jimi Hendrix of Italian chefs'. Osteria Francescana is Italy's most ...

  • Knihapevná vazba
    1 265 Kč
    Do 4 – 7 dnů

Gordon Ramsay Quick and Delicious - Gordon Ramsay, Hodder and Stoughton, 2019
Gordon Ramsay Quick and Delicious 
EN

Create chef-quality food without spending hours in the kitchen. With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created ...

  • Knihapevná vazba
    604 Kč
    Skladem 1 ks

Deliciously Ella: The Plant-Based Cookbook - Ella Woodward, Ella Mills, Yellow Kite, 2018
Deliciously Ella: The Plant-Based Cookbook 
EN

100 all-new plant-based recipes - by bestselling author Deliciously Ella. Immerse yourself in the hustle and bustle of Deliciously Ella's world as Ella continues to bring simple, wholesome food to the masses. Now with a thriving cafe-deli in London, Ella'

  • Knihapevná vazba
    634 Kč
    Skladem 1 ks

Eat to Beat Disease - William Li, Vermilion, 2019
Eat to Beat Disease 
EN

Is your diet feeding or defeating disease? We are at a turning point in our understanding of how to prevent and fight disease. Rates of cancer, heart disease, strokes, diabetes, obesity and other common health ...

  • Knihabrožovaná vazba
    454 Kč
    Skladem 1 ks


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