Ahoj krásko - Ann Napolitano, Metafora, 2024
Neztratit se sama v sobě - Erik Tabery, Zuzana Čaputová, Respekt Publishing, 2024

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Salt, Fat, Acid, Heat - Samin Nosrat, Canongate Books, 2017
Salt, Fat, Acid, Heat 
EN

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid, Heat...

  • Knihapevná vazba
    804 Kč
    Skladem 1 ks

The Pasta Queen - Nadia Caterina Munno, Katie Parla, HarperCollins, 2022
The Pasta Queen 
EN

TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions-and just as gorgeous as you are.

  • Knihapevná vazba
    623 Kč
    Skladem 3 ks

Let's Eat Italy! - Francois-Regis Gaudry, Artisan Division of Workman, 2021
Let's Eat Italy! 
EN

From the same team that created Let's Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book...

  • Knihapevná vazba
    1 175 Kč
    Skladem 3 ks

One - Jamie Oliver, Penguin Books, 2022
One 
EN

In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and ...

  • Knihapevná vazba
    688 Kč
    Skladem 1 ks
5 Ingredients Mediterranean - Jamie Oliver, Puffin Books, 2023
5 Ingredients Mediterranean 
EN

Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med...

  • Knihapevná vazba
    698 Kč
    Skladem 1 ks

7 Ways - Jamie Oliver, Michael Joseph, 2020
7 Ways 
EN

7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ...

  • Knihapevná vazba
    634 Kč
    Skladem 3 ks

The Grammar of Spice - Caz Hildebrand, Thames & Hudson, 2018
 
The Grammar of Spice - Caz Hildebrand, Thames & Hudson, 2017
The Grammar of Spice 
EN

Even the most enthusiastic cooks and food lovers have jars of dusty powders inhabiting kitchen cabinets long past their expiration dates. We often don't know much about them, where they come from, or how to use them...

  • Knihabrožovaná vazba
    345 Kč
    Do 4 – 8 dnů

Pulp - Abra Berens, Chronicle Books, 2023
Pulp 
EN

First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor...

  • Knihapevná vazba
    725 Kč
    Skladem 1 ks

The Tucci Cookbook - Stanley Tucci, Simon & Schuster, 2012
The Tucci Cookbook 
EN

What is it about a good Italian supper that feels like home, no matter where you come from? Heaped plates of steaming pasta...crisp fresh vegetables...simple hearty soups...sumptuous stuffed meats...all punctuated with luscious, warm ...

  • Knihapevná vazba
    633 Kč
    Více než 30 dní

Stagioni - Olivia Cavalli, HarperCollins, 2022
Stagioni 
EN

Stagioni, meaning 'seasons' in Italian, will take you on a journey through the culinary year with recipes for every craving and occasion...

  • Knihapevná vazba
    620 Kč
    Více než 30 dní
Ramsay in 10 - Gordon Ramsay, Hodder and Stoughton, 2021
Ramsay in 10 
EN

This is fine food at its fastest and fast food at its finest - 100 new incredibly delicious recipes, all clocking in at around 10 minutes...

  • Knihapevná vazba
    621 Kč
    Skladem 1 ks

The Gourmand's Lemon, Taschen, 2024
The Gourmand's Lemon 
EN

The deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art...

  • Knihapevná vazba
    1 100 Kč
    Dočasně vyprodané,
    opět bude 31. 7. 2024

Jerusalem - Yotam Ottolenghi, Sami Tamimi, Ebury, 2012
Jerusalem 
EN

Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is ...

  • Knihapevná vazba
    852 Kč
    Více než 30 dní

Simple - Yotam Ottolenghi, Ebury, 2018
Simple 
EN
Martinus.cz
Martinusačka doporučuje 5

Everything you love about Ottolenghi, made simple. Yotam Ottolenghi's award-winning recipes are always a celebration: an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE is no different, with 130 brand-new dishes that contain

  • Knihapevná vazba
    685 Kč
    Více než 30 dní

Summer Berries and Autumn Fruits - Annie Rigg, Kyle Books, 2015
Summer Berries and Autumn Fruits 
EN

Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favourite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble...

  • Knihapevná vazba
    869 Kč
    Skladem 1 ks

Herbs: River Cottage Handbook No.10 - Nikki Duffy, Bloomsbury, 2014
Herbs: River Cottage Handbook No.10 
EN

Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to experiment and bring individuality to your cooking while...

  • Knihapevná vazba
    446 Kč
    Skladem 1 ks

River Cottage Fruit Every Day! - Hugh Fearnley-Whittingstall, Bloomsbury, 2013
River Cottage Fruit Every Day! 
EN

Fruit is pretty much the perfect food: bountiful, delicious and colourful, it also helps us to fight infection, stresses and strains. But why are we still a nation that thinks it's a bit racy to slice a banana onto our cornflakes in the morning? ...

  • Knihapevná vazba
    619 Kč
    Skladem 1 ks

Simple Pasta - Odette Williams, Clarkson Potter, 2022
Simple Pasta 
EN

In Simple Pasta, Odette Williams makes homemade pasta easy, fun, and delicious...

  • Knihapevná vazba
    827 Kč
    Do 4 – 8 dnů

Bowlful - Norman Musa, HarperCollins, 2022
Bowlful 
EN

From crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings, with 90 easy-to-follow recipes by Norman Musa...

  • Knihapevná vazba
    497 Kč
    Skladem 1 ks

All About Pizza, Pane & Panini - Eataly, Rizzoli Universe, 2021
All About Pizza, Pane & Panini 
EN

With more people than ever baking at home, Eataly s expert bakers and pizzaiolos deliver the instruction and inspiration to create your own traditional Italian pizzas, breads, and sandwiches...

  • Knihapevná vazba
    748 Kč
    Skladem 1 ks


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To nejlepší v nás - Colleen Hoover, 2019
To nejlepší v nás
Colleen Hoover