Kuchařky - strana 6 z 10

Since opening in Sydney in 2002 Gelato Messina has set the benchmark for gelato in Australia. Their aim is simple: to create the best ice cream, using only the freshest ingredients, and to make everything from scratch...

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  979 Kč

  Více než 30 dní

A collection of 65 gorgeously gooey and sumptuously sweet brownies, blondies and traybakes, from much-loved vintage classics to modern creations...

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  264 Kč

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Just like many pandemic-driven Americans, Europeans are turning on their ovens and rediscovering their roots through baking...

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  646 Kč

  Do 3 – 7 dnů

From the Subtle Asian Baking community comes, Modern Asian Baking at Home, must-have recipes for beloved sweet and savory treats found across Asia...

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  564 Kč

  Do 14 – 15 dnů

Updated edition featuring a new introduction by StanleyAs seen on BBC2''s Stanley Tucci: Searching for Italy Food can bind and govern a family and no one knows this more than Hollywood actor and respected foodie, Stanley Tucci..

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  702 Kč

  Do 14 – 15 dnů

"It is hard not to be swept along by Adoree's enthusiasm for the past..." - Sunday Times Style Magazine This is a mini version of the Vintage Sweets Book (20 x 15 cm). For The trademark die-cut version on the Vintage Sweets Book (24 x 19 cm) that sits bes

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  468 Kč

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This mouthwatering book presents 38 of the finest pastry chefs working worldwide today, together with samples of their glorious, highly sophisticated confections...

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  1 334 Kč

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Welcome to the sweet life! This book is for people who want to live healthily, but also love delicious and inviting cakes. For health is not only about diets and guilt. Health is also about having fun and a love of life and the body...

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  551 Kč

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Celebrate deliciously and beautifully! Master sugarcraft sculptor Alan Dunn shows how to create festive cakes decorated with cascading, lifelike floral arrangements built from sugarpaste. Make your cakes the centerpiece of any celebration ...

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  490 Kč

  Více než 30 dní

Gaston Lenôtre, the legendary master French pâtis­sier, was revered for having made desserts lighter and more delicious; his techniques continue to influence pastry chefs in France and around the world...

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  633 Kč

  Skladem 1 ks

Some of Dee Rettali's recipes require patience and care, others can be made instantly-but all are love letters to the craft of baking. Dee walks us through how to bake with the fruits, spices, and herbs we have around us, loading our bakes with natural...

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  544 Kč

  Do 23 – 28 dnů

Carmens berühmter Nudelsalat, Roberts Spaghetti all'arrabbiata oder Paella Valenciana nach Familienrezept - all die Lieblingsgerichte der berühmten Millionärsfamilie können Fans jetzt endlich zu Hause nachkochen...

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  456 Kč

  Do 13 – 18 dnů

From bestselling author Jane Dunn, the blogger and baker behind Jane's Patisserie, Celebrate! is packed with simple bakes, mouth-watering flavours and iconic treats that will make every day special...

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  545 Kč

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The third book of this award-winning series is about winter in the Slovak kitchen. It will take you from the Advent season and the folklore of witches' days through the art of medovníky and oblátky baking to the festive days of Christmas and...

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  441 Kč

  Skladem 2 ks

Nicknamed the “Picasso of Pastry” by Vogue magazine, master pâtissier Pierre Hermé has revolutionized traditional pastry-making. Insatiably creative, in this new volume Hermé returns to his first passion?chocolate. Retracing his longstanding love

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  1 612 Kč

  Skladem 1 ks

Modern Cake Designs and Techniques for Wafer Paper Flowers and More. Master the techniques you need to create stunning cake designs using wafer paper - an exciting innovation in cake decorating...

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  484 Kč

  Více než 30 dní

A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season...

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  578 Kč

  Do 3 – 7 dnů

These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, ...

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  634 Kč

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Make homemade pizza that exceeds your wildest expectations yet couldn’t be simpler with Jim Lahey’s groundbreaking no-knead dough and inventive toppings...

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  538 Kč

  Více než 30 dní

100 recipes from the Pastry Chef at the prestigious Ladure. This book is a precious object, designed to look and feel like one of their cult boxes of macarons, famous for their pastel colors and sophistication.

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  1 377 Kč

  Více než 30 dní