Kuchařky

7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ...

• Knihapevná vazba
  601 Kč

  Skladem 3 ks

First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor...

• Knihapevná vazba
  725 Kč

  Skladem 1 ks

Nothing beats a plate of cheese and bread and a glass of wine. In this approachable book, cheese and wine expert and award-winning author Fiona Beckett guides you through the types, uses and versatility of cheese...

• Knihapevná vazba
  620 Kč

  Více než 30 dní
• Přečtenámírně opotřebovaná
  327 Kč

  Skladem

What is it about a good Italian supper that feels like home, no matter where you come from? Heaped plates of steaming pasta...crisp fresh vegetables...simple hearty soups...sumptuous stuffed meats...all punctuated with luscious, warm ...

• Knihapevná vazba
  579 Kč

  Více než 30 dní

The deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art...

• Knihapevná vazba
  1 097 Kč

  Dočasně vyprodané,
  opět bude 31. 7. 2024

An indispensable handbook for both novice cheeselovers and mature connoisseurs alike, The Sheridans' Guide to Cheese is a complete guide to the cheeses of the world, featuring tasting notes, wine- and flavour-pairings and delicious recipes...

• Knihapevná vazba
  444 Kč

  Skladem 1 ks

This is fine food at its fastest and fast food at its finest - 100 new incredibly delicious recipes, all clocking in at around 10 minutes...

• Knihapevná vazba
  622 Kč

  Skladem 1 ks

Cheese, unlike other foods or culinary ingredients, is not a recently "fashionable" product. Its roots go back to ancient times...

• Knihapevná vazba
  550 Kč

  Skladem 2 ks

A Field Guide to Cheese is the ultimate guide to the world of cheese and the only fully illustrated cheese reference. This tour de fromage begins with a history lesson on the creation of cheese...

• Knihapevná vazba
  757 Kč

  Více než 30 dní

Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favourite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble...

• Knihapevná vazba
  869 Kč

  Skladem 1 ks

Fruit is pretty much the perfect food: bountiful, delicious and colourful, it also helps us to fight infection, stresses and strains. But why are we still a nation that thinks it's a bit racy to slice a banana onto our cornflakes in the morning? ...

• Knihapevná vazba
  623 Kč

  Skladem 1 ks

Explore cheese in its many glorious varieties - the science, the smells, the succulence! The grandest fromages, the finest Feta, the most delicious Manchego: celebrate the glorious variety ...

• Knihapevná vazba
  621 Kč

  Více než 30 dní

A classic and comprehensive cookbook revealing how to source, cook and enjoy fruit throughout the year in both sweet and savoury recipes...

• Knihapevná vazba
  719 Kč

  Skladem 1 ks

57

• Knihapevná vazba
  923 Kč

  Více než 30 dní

The world's best cheeses presented in detailed portraits: Gourmet's Guide Cheese is not only an extensive encyclopaedia and shopping guide but also an introduction to the cultural history of cheese, its production, and its regional diversity...

• Knihapevná vazba s přebalem
  Vyprodané

V této celobarevné publikaci najdete nejlepší recepty, jak snadno a rychle připravit chutné pokrmy z různých druhů ovoce a na barevných fotografiích uvidíte, jak by měl výsledek vypadat...

• Knihabrožovaná vazba
  Vyprodané