Kuchařky podle potravin

In The Whole Fish Cookbook, groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything ...

• Knihapevná vazba
  769 Kč

  Do 3 – 7 dnů

A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally...

• Knihapevná vazba
  820 Kč

  Skladem 1 ks

Part travel guide, part cultural celebration, Rice, Noodle, Fish invites readers to explore an entire country through the lens of food. In this eclectic journey through Japan, Matt Goulding navigates the intersection between food, history and culture, ...

• Knihapevná vazba
  512 Kč

  Více než 30 dní