Kuchařky podle potravin

In The Whole Fish Cookbook, groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything ...

• Knihapevná vazba
  773 Kč

  Více než 30 dní

The deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art...

• Knihapevná vazba
  1 097 Kč

  Více než 30 dní

The ultimate science-meets-magic guide to plant-based baked goods for vegans who want to have their cake and eat it...

• Knihapevná vazba
  696 Kč

  Skladem 2 ks

Yuki Gomi's Sushi at Home is a beautifully designed cookbook that will show, for the first time, how easy it is to make sushi at home. Do you love buying sushi for lunch, enjoy eating at Japanese restaurants for dinner, ...

• Knihapevná vazba
  535 Kč

  Více než 30 dní

Capturing life at sea through engaging photographs, compelling stories, and authentic fisherman's recipes, this characterful volume is a one-of-a-kind companion for all sea lovers with a sense of adventure and appetite...

• Knihapevná vazba
  710 Kč

  Více než 30 dní

A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally...

• Knihapevná vazba
  755 Kč

  Skladem 1 ks

Just as the scent of sautéed onions will lure anyone to the kitchen, The Core of an Onion is sure to draw readers into their savory stories at first taste...

• Knihapevná vazba
  546 Kč

  Více než 30 dní

The ultimate guide to truly knockout plant-based cooking with recipes, tips and techniques...

• Knihapevná vazba
  609 Kč

  Skladem 2 ks

The duo behind Cocktails of the Movies returns with dozens of delicious and easy-to-prepare drinks that will elevate your next TV watch party...

• Knihapevná vazba
  344 Kč

  Skladem 1 ks

Enjoy plant-based twists on iconic Christmas dishes and discover some new festive favourites, with more than 70 recipes for the holiday season...

• Knihapevná vazba
  440 Kč

  Skladem 4 ks

Part travel guide, part cultural celebration, Rice, Noodle, Fish invites readers to explore an entire country through the lens of food. In this eclectic journey through Japan, Matt Goulding navigates the intersection between food, history and culture, ...

• Knihapevná vazba
  488 Kč

  Více než 30 dní

Discover the wonderful world of apples with this inventive recipe book! ...

• Knihapevná vazba
  420 Kč

  Více než 30 dní

Die besten Rezepte für den feinen Salatgenuss...

• Knihapevná vazba
  222 Kč

  Více než 30 dní

In Everyday Seafood, top chef Nathan Outlaw offers brand-new recipes for all kinds of fish and shellfish. Good-quality fresh seafood is now within the reach of most people - both economically and in terms of easy availability...

• Knihapevná vazba
  866 Kč

  Více než 30 dní

More than just a cookbook, this beautifully produced volume in three parts promotes a total understanding of British fish, from their natural habitats to what sauce they go best and how to respect their seasonality...

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  1 102 Kč

  Více než 30 dní

A compendium and celebration of eggs...

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  610 Kč

  Skladem 1 ks

This is the tale of a journey between three great cities Odessa, built on a dream by Catherine the Great, through Istanbul, the fulcrum balancing Europe and Asia and on to tough, stoic, lyrical Trabzon...

• Knihapevná vazba
  675 Kč

  Více než 30 dní

The idea of crisp, pale lagers may have roots in 19th century Bohemia, but lager beer is far older and richly complex. Since Pilsner beer took the world by storm, lager beer has become a household term and a commercial behemoth...

• Knihabrožovaná vazba
  506 Kč

  Více než 30 dní

A classic and comprehensive cookbook revealing how to source, cook and enjoy fruit throughout the year in both sweet and savoury recipes...

• Knihapevná vazba
  719 Kč

  Skladem 1 ks

Saltwater fish, freshwater fish, and shellfish - all the culinary delights of the sea are represented in this richly illustrated cookbook. The special component of this book is that the varying methods of preparing the foods are emphasized...

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