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Gordon Ramsay's Ultimate Cookery Course - Gordon Ramsay, Hodder and Stoughton, 2012
Gordon Ramsay's Ultimate Cookery Course 
EN

Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes...

  • Knihapevná vazba
    764 Kč
    Skladem 1 ks

Texture Over Taste - Joshua Weissman, Alpha book, 2023
Texture Over Taste 
EN

Everyone knows flavor is important, right? But what's that secret sauce that turns eating into an unforgettable experience? It's the secret sauce that nobody seems to talk about enough...

  • Knihapevná vazba
    492 Kč
    Skladem 4 ks

Alinea - Grant Achatz, Ten speed, 2008
Alinea 
EN

A pioneer in American cuisine, chef Grant Achatz represents the best of the molecular gastronomy movement—brilliant fundamentals and exquisite taste paired with a groundbreaking approach to new techniques and equipment...

  • Knihapevná vazba
    1 499 Kč
    Do 3 – 7 dnů

Mary Berry's Absolute Favourites - Berry Mary, BBC Books, 2015
Mary Berry's Absolute Favourites 
EN

The host of The Great British Bake-Off reveals the very best recipes from her wealth of experience—the foods that made her fall in love with cooking...

  • Knihapevná vazba
    690 Kč
    Do 12 – 13 dnů
7 Days Of Dinner - Adam Liaw, Octopus Publishing Group, 2023
7 Days Of Dinner 
EN

Get delicious dinners on the table every single night with Adam Liaw’s 7 Days of Dinner, the new guide to cooking for the whole family. This inspiring collection keeps the ideas coming with a theme for every day of the week...

  • Knihapevná vazba
    833 Kč
    Do 12 – 13 dnů

Tom Kerridge's Best Ever Dishes - Tom Kerridge, Absolute, 2014
Tom Kerridge's Best Ever Dishes 
EN

Michelin-starred chef Tom Kerridge's all-time favourite recipes, cleverly crafted for the home cook with a trademark Kerridge twist...

  • Knihapevná vazba
    691 Kč
    Do 12 – 13 dnů

Cook with Jamie - Jamie Oliver, Penguin Books
Cook with Jamie 
EN

With this ultimate kitchen companion you can be a student of Jamie’s in your own home. Learn the skills that the trainees at Jamie’s Fifteen restaurant learn during their first year, ...

  • Knihabrožovaná vazba
    Vyprodané

Cool Cooking Pret|A|Diner, Te Neues, 2008
Cool Cooking Pret|A|Diner 
EN

Star chef, Tim Raue—in collaboration with K&K head chef Kay Schoeneberg—show just how stylish organic dining can be. Serving the fresh taste of nature on a silver platter, these artistic dishes are accompanied by exquisite wines from organic winemakers...

  • Knihaflexi vazba
    Vyprodané

Jamies 5-Zutaten-Küche - Jamie Oliver, Dorling Kindersley, 2017
Jamies 5-Zutaten-Küche 
DE

Kochen muss nicht kompliziert sein – und deshalb ist „Jamies 5-Zutaten-Küche“ garantiert bald Ihr neuer bester Freund in der Küche. Dieses Buch beweist, dass man gutes Essen super einfach hinbekommen kann. Für jedes Rezept brauchen ...

  • Knihapevná vazba
    Vyprodané

Good + Simple - Jasmine Hemsley, Melissa Hemsley, Ebury, 2016
Good + Simple 
EN

Eat well every day. Eating well doesn’t have to be complicated. In fact, it should be simple. In this...

  • Knihapevná vazba
    Vyprodané
Christmas with Gordon - Gordon Ramsay, Quadrille, 2011
Christmas with Gordon 
EN

Gordon gives inspiration, advice and 75 failsafe and delicious recipes for all occasions over the Christmas period. The stars of the show are 5 Christmas Feasts - suitable for whenever you choose to have your main Christmas meal....

  • Knihapevná vazba
    Vyprodané

Jamie's Kitchen - Jamie Oliver, Michael Joseph, 2002
Jamie's Kitchen 
EN

Jamie Oliver is setting up a new restaurant in London, which is also a training school for young chefs, and you’re invited to find out how he gets along. Jamie’s Kitchen features brand new recipes from Jamie’s cookery course...

  • Knihapevná vazba
    Vyprodané

The Naked Chef - Jamie Oliver, Penguin Books, 2001
The Naked Chef 
EN

Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking...

  • Knihabrožovaná vazba
    Vyprodané

Rachel's Favourite Food - Rachel Allen, , 2004
Rachel's Favourite Food 
EN

"What am I going to cook tonight?" Anyone who cooks regularly for friends, family or just for themselves will be very familiar with that question. The difficult part is often not preparing the food ...


The Return of the Naked Chef - Jamie Oliver, Penguin Books, 2002
The Return of the Naked Chef 
EN

There is no doubt that Jamie Oliver has captured the heart of the nation with his passion for simple, delicious, home-cooked food. His talent is huge, his style relaxed and his recipes divine...

  • Knihabrožovaná vazba
    Vyprodané


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Povětroň - Karel Čapek, 2017
Povětroň
Karel Čapek