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Continuing from A Thousand Days in Venice, this is the story of Marlena and her Venetian husband, Fernando, as they make a life for themselves in rural Tuscany. Amongst the many people they befriend is Barluzzo, an old sage who takes the couple under...

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  302 Kč

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Eleven Madison Park is one of New York City's most popular fine-dining establishments, where Chef Daniel Humm marries the latest culinary techniques with classical French cuisine...

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  1 444 Kč

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This book is a tribute to French Pâtisserie. It is also a manual to learn how to successfully and easily make traditional French desserts at home. It's written for all people who love to bake and want to do it like the professionals do. From...

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  437 Kč

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From an award-winning food writer comes this intimate portrait of London the global epicenter of cuisine with 100 recipes from the city's best restaurants, dessert boutiques, tea, and coffee houses...

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  474 Kč

  Více než 30 dní