Kuchařky dle národní kuchyně

"Larousse Gastronomique", the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black...

• Knihapevná vazba
  1 802 Kč

  Skladem 1 ks

From the same team that created Let's Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book...

• Knihapevná vazba
  1 175 Kč

  Skladem 4 ks

The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, ...

• Knihapevná vazba
  1 157 Kč

  Více než 30 dní

Ferrandi, the French School of Culinary Arts in Paris—dubbed “the Harvard of gastronomy” by Le Monde newspaper­—is the ultimate pastry-making reference. From flaky croissants to paper-thin mille-feuille, and from the chestnut cream–filled ...

• Knihapevná vazba
  1 110 Kč

  Více než 30 dní

Every four years since 1924, the best French artisans contend to become Meilleur Ouvrier de France (MOF), literally the 'Best French Craftsman'. The president of this prestigious and unique competition, Philippe Urraca, selected ...

• Knihapevná vazba
  1 091 Kč

  Více než 30 dní

The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes...

• Knihapevná vazba
  1 072 Kč

  Skladem 2 ks

This title provides an unprecedented look into the food and culture of Iceland, from Iceland's premier chef and the owner of Reykjavik's Restaurant Dill. 'North' is a celebration of the utterly unique, starkly beautiful foodways ...

• Knihapevná vazba
  1 037 Kč

  Více než 30 dní

Celebrate Portugal's vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira...

• Knihapevná vazba
  1 030 Kč

  Skladem 2 ks

A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere The Jewish Cookbook is an inspiring celebration of the diversity and breadth of this venerable culinary tradition...

• Knihapevná vazba
  991 Kč

  Skladem 1 ks

Svěží kuchařka je zaměřena hlavně na recepty z jarních a letních snadno dostupných surovin, vařit podle ní ale mužete celý rok. Postupy přípravy jsou podrobně popsané, takže se v nich neztratí ani úplný začátečník. V knize najdete spustu tipu a nápadu..

• Knihapevná vazba
  873 Kč

  Do 4 – 6 dnů

A fresh approach to Italian cuisine through its most iconic ingredients, presented by Italian-born cooking instructor Viola Buitoni. From glossy drops of balsamic vinegar to flakes of parmigiano reggiano and spoonfuls of fresh ricotta to creamy...

• Knihapevná vazba
  791 Kč

  Více než 30 dní

From the bestselling author of "POLPO" new mouthwatering recipes and stories from Spuntino, the New York-influenced diner taking the London restaurant scene by storm...

• Knihapevná vazba
  772 Kč

  Více než 30 dní

Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage...

• Knihapevná vazba
  758 Kč

  Skladem 3 ks

Slow cooking draws out flavours and softens the texture of food to create delicious, impressive, often inexpensive meals with little fuss. There are casseroles and one-pots that slowly simmer to perfection, roasts that tenderize in the oven, ...

• Knihapevná vazba
  713 Kč

  Více než 30 dní

Warm and generous, Meni’s recipes are a celebration of seasonality sprinkled with a bit of nostalgia for a simple, Mediterranean way of life.– Emiko Davies...

• Knihapevná vazba
  712 Kč

  Skladem 1 ks

Discover Claudia Roden's classic recipes in The New Book of Middle Eastern Food...

• Knihabrožovaná vazba
  702 Kč

  Více než 30 dní

Brimming with vibrant, modern food that sings of the Mediterranean, Greekish is a must-have for simple recipes that are perfect any day of the week...

• Knihapevná vazba
  695 Kč

  Více než 30 dní

In Gennaro’s Verdure, Gennaro transforms humble vegetables from side dish material into the hero of the plate, using punchy flavours from staple ingredients in his unique and much loved Italian style...

• Knihapevná vazba
  691 Kč

  Skladem 3 ks

Omar Allibhoy is the new face of Spanish cooking: he’s charismatic, effusive, passionate, and wants to bring Spanish food to the people of the UK. Tapas Revolution is the breakthrough book on simple Spanish cookery...

• Knihapevná vazba
  690 Kč

  Více než 30 dní

Salt and Time will transform perceptions of the food of the former Soviet Union, and especially Siberia - the crossroads of Eastern European and Central Asian cuisine - with 100 inviting recipes adapted for modern tastes and Western kitchens, ...

• Knihapevná vazba
  690 Kč

  Více než 30 dní