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26 produktů
Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines...
A stunning box set, complete with seven vintage maps in a pull-out drawer. Based on six years of on-the-ground research and unprecedented access to actual Champagne growers, Champagne is the first book to actually describe producers and ...
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Knihapevná vazba1 710 KčSkladem 1 ks
A field guide to the new world of wine, featuring an overview of today's most exciting regions and easy-to-use advice on properly tasting wine, discovering under-the-radar gems, and bringing the perfect bottle to your next party...
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Knihapevná vazba406 KčSkladem 1 ks
Anyone can learn to cook outside over a fire with this dazzling guide to setting up an outdoor kitchen, featuring practical tips and 80 recipes from the award-winning chef of Hartwood in Tulum, Mexico. Chef Eric Werner cooks nearly every dish served...
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Knihapevná vazba747 KčDo 24 – 29 dnů
JAMES BEARD AWARD WINNER - An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas. Originally published as a separate book packaged inside The NoMad Cookbook...
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Knihapevná vazba517 KčSkladem 1 ks
More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutes—from the James Beard Award-winning chef and author of Afro-Vegan Food justice...
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Knihapevná vazba614 KčSkladem 2 ks
The first definitive guide to contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner...
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Knihapevná vazba3 156 KčVíce než 30 dní
This beautiful and affordable holiday cookies book brings together the best recipes for all skill levels. Holiday Cookies is an abundantly photographed collection of 50-60 popular holiday cookie recipes...
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Knihapevná vazba453 KčDo 24 – 29 dnů
A compact illustrated guide to the emerging and enormously popular category of natural wine, a style that focuses on minimal intervention, lack of additives, and organic and biodynamic growing methods...
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Knihapevná vazba382 KčDo 24 – 29 dnů
From the authors of the acclaimed cookbooks"Eleven Madison Park"and"I Love New York"comes this uniquely packaged cookbook, featuring recipes from the wildly popular restaurant and, as an added surprise, a hidden back ...
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Knihapevná vazba2 313 KčVíce než 30 dní
This title provides an unprecedented look into the food and culture of Iceland, from Iceland's premier chef and the owner of Reykjavik's Restaurant Dill. 'North' is a celebration of the utterly unique, starkly beautiful foodways ...
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Knihapevná vazba1 037 KčVíce než 30 dní
A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection...
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Knihapevná vazba709 KčSkladem 1 ks
A New York Times best selling complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue...
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Knihapevná vazba573 KčVíce než 30 dní
Based on the popular Munchies and Viceland television series Bong Appetit, this cannabis cookbook features 65 "high"-end recipes for sweet and savory dishes as well as cocktails...
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Knihapevná vazba662 KčDo 24 – 29 dnů
Discover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from the owners of the innovative Brooklyn restaurant Shalom Japan...
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Knihapevná vazba661 KčSkladem 2 ks
A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new ingredients, techniques, and the surprising origins of popular dishes like gyoza and tempura...
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Knihapevná vazba599 KčSkladem 2 ks
Transport the taste of Scandinavia to your home kitchen with the delightful sweet and savory bites compiled in this delightful baking book...
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Knihapevná vazba571 KčSkladem 1 ks
An exploration of cutting-edge developments in the bread baking world from beloved author Peter Reinhart, featuring 50 recipes and formulas that use sprouted flours, whole and ancient grains, alternative grains (such as corn and grape skin flour), nut...
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Knihapevná vazba590 KčSkladem 1 ks
There is no other wine that is as versatile, as utterly unique in its range and production methods and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same ...
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Knihapevná vazba545 KčSkladem 1 ks
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