Nejdražší z kategorie: kuchařky - pečení

Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making homemade bread. Created by the same team behind the award-winning Modernist Bread...

• Knihapevná vazba
  3 019 Kč

  Skladem 1 ks

The Praline contains gastronomic recipes for the professionals, written by Stephane Leroux, who traces the history of praline and explains the fabrication, the different basic praline recipes ...

• Knihapevná vazba
  Vyprodané

Kolekcia titulov: Kváskovanie + Kváskovanie 2 + Kváskovanie 3

• Knihapevná vazba
  Vyprodané

In Ice Creations, master chef Christophe Declercq shares his secrets on how to make the perfect frozen desserts, illustrating more than 60 original recipes. The book shows a variety of ice creations, always innovative, creative and surprising, ...

• Knihapevná vazba
  Vyprodané

Perfekte Pralinen sind machbar - insbesondere mit den richtigen Rezepturen, aber auch mit dem notwendigen fachlichen Know-how und den professionellen Techniken...

• Knihapevná vazba
  Vyprodané

Kniha plná báječných jedál, ktoré už len pohľadom dokazujú, že kváskovať sa oplatí. Nájdete v nej recepty od odborníčok a aktívnych kváskových pekárok zo Slovenska i z Čiech. Kniha je vhodná pre všetkých, ktorí majú problémy....

• Knihapevná vazba
  Vyprodané

Squires Kitchen is the oldest and one of the most popular schools of its kind in the UK. Its highly regarded reputation brings students from all around the world to the school in Farnham, Surrey and its course syllabus is also taught ...

• Knihapevná vazba
  1 612 Kč

  Skladem 1 ks

This richly illustrated volume details 260 stepby- step recipes with in-depth explanations for kitchen novices that cover all basic techniques and desserts, grouped by category: hot or cold desserts, entremets, classic pastries, ...

• Knihapevná vazba
  Vyprodané

Kolekcia dvoch kníh od známej FIT dvojice We Lift Together plná jedinečných fitness receptov...

• Knihapevná vazba
  Vyprodané

Newly updated and expanded with 3,500 step-by-step photographs, all the classics of French patisserie are made accessible for the home cook...

• Knihapevná vazba
  Vyprodané

100 recipes from the Pastry Chef at the prestigious Ladure. This book is a precious object, designed to look and feel like one of their cult boxes of macarons, famous for their pastel colors and sophistication.

• Knihapevná vazba
  1 377 Kč

  Více než 30 dní

This mouthwatering book presents 38 of the finest pastry chefs working worldwide today, together with samples of their glorious, highly sophisticated confections...

• Knihapevná vazba
  1 334 Kč

  Více než 30 dní

The definitive guide to perfect pastry from the former elBulli apprentice and his destination restaurant in Bali Will Goldfarb showcases a menu of desserts and fine pastry work at Room4Dessert in Ubud, Bali, with an approach inspired ...

• Knihapevná vazba
  Vyprodané

Bouchon Bakery is co-authored by Sebastien Rouxel, whose skills and craftsmanship make every page a new lesson: it could be a subtlety that ensures a professional finish, ...

• Přečtenámírně opotřebovaná
  510 Kč

  Skladem
• Knihapevná vazba
  Vyprodané

At one time, cocoa beans were prized so highly they were used as currency and only the privileged could enjoy what the Aztecs knew as 'xocoatl'. Nowadays, high-quality chocolate is widely available in many different delicious ...

• Knihapevná vazba
  Vyprodané

Michel and Alain Roux Patisserie reflects award-winning chocolatier, William Curley's passion for taking classic recipes and modernizing them with his own innovations. Creating top-quality patisserie is often seen as something only ...

• Knihapevná vazba
  1 211 Kč

  Do 17 dnů

Rococo makes the finest chocolates in the world. Its founder, Chantal Coady, has been a pioneer of the nouveau chocolat revolution for 30 years. She established the award-winning Rococo chocolate business and school and continues to blaze ...

• Knihapevná vazba
  Vyprodané

The ultimate expert guide to pastry, patisserie and baking, with more than 200 recipes and step-by-step techniques. Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse...

• Knihapevná vazba
  1 154 Kč

  Více než 30 dní

Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer, and HomeMade Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, ...

• Knihapevná vazba
  1 129 Kč

  Více než 30 dní

Uvidíte, ako vyzerá správne vyšľahaný bielok, ako pripravovať striekané pečivo, ako zdobiť torty polevami alebo ako sa robia plnené šatôčky z lístkového cesta. Spoznáte podrobné a presné postupy, ktoré vás krok za krokom prevedú tajomstvami pečenia. Ľahko

• Přečtenávýborný stav
  508 Kč

  Skladem
• Knihapevná vazba
  Vyprodané