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185 produktů
When Nigella Lawson’s first book, How to Eat, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing, and that How to Eat was an instant classic of the genre...
V knihe vám ozrejmím trochu inak sviatky a obyčaje jedál v Chorvátsku a pre priateľov z Chorvátska obyčaje na Slovensku, tak ako idú v priebehu kalendárneho roku Veľkú noc a Vianoce...
Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food...
René Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the third best in the world by the San Pellegrino World’s 50 Best Restaurant awards in 2009 and received the unique ...
This is a book all about vegetables, but whether you call it a vegetarian cookbook is up to you. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones that use seasonal British ingredients...
In the National Geographic television series Uncharted, chef Gordon Ramsay travels to some of the most remote locations on Earth in search of culinary inspiration, epic adventures, and cultural experiences...
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Knihapevná vazba645 KčSkladem 3 ks
What is it about a good Italian supper that feels like home, no matter where you come from? Heaped plates of steaming pasta...crisp fresh vegetables...simple hearty soups...sumptuous stuffed meats...all punctuated with luscious, warm ...
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Knihapevná vazba579 KčVíce než 30 dní
Inspired by the Disney Villains, this bewitching cookbook for kids makes learning how to cook everything from hearty breakfasts to delicious desserts fun and downright magical...
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Knihapevná vazba376 KčSkladem 1 ks
The ultimate science-meets-magic guide to plant-based baked goods for vegans who want to have their cake and eat it...
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Knihapevná vazba661 KčSkladem 2 ks
A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bakes, and treats from all over Scandinavia. From indulgent cream confections to homely and ...
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Knihapevná vazba487 KčDo 5 – 9 dnů
What’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean...
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Knihapevná vazba578 KčVíce než 30 dní
The follow-up to From Crook to Cook, this next-level cookbook is all about bringing together memorable meals for any occasion, with 65+ recipes from rappers Snoop Dogg and E-40...
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Knihapevná vazba458 KčSkladem 3 ks
With honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of Oman, in the first Omani cookbook to be written by an Omani chef...
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Knihapevná vazba599 KčSkladem 1 ks
Persiana: the new must have cookbook. Sabrina Ghayour's debut cookbook Persiana is an instant classic...The Golden Girl - Observer Food Monthly A celebration of the food and flavours from the regions near ...
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Knihapevná vazba695 KčVíce než 30 dní
Journalist François Blanc’sSweet France isa collection of dessert recipes from the world’s best French pastry chefs...
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Knihapevná vazba717 KčSkladem 1 ks
A classic and comprehensive cookbook revealing how to source, cook and enjoy fruit throughout the year in both sweet and savoury recipes...
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Knihapevná vazba703 KčSkladem 1 ks
For Higgidy founder, Camilla Stephens, the answer is to get clever with veg - and her latest cookbook is packed with gloriously easy roasting-tin suppers, faff-free one-pan wonders, speedy salads and family favourites ready...
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Knihapevná vazba614 KčSkladem 1 ks
Discover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from the owners of the innovative Brooklyn restaurant Shalom Japan...
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Knihapevná vazba661 KčSkladem 2 ks
The author of Sababa returns with a collection of good-for-the-soul recipes that embody the spirit and pleasures of Shabbat...
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Knihapevná vazba778 KčSkladem 1 ks
Tuscan native and accomplished home cook Giulia Scarpaleggia shares the wholesome, comforting, and nostalgic recipes of cucina povera—Italian peasant cooking that is equal parts thrifty, nourishing, and delicious...
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Knihapevná vazba735 KčVíce než 30 dní
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