Seřadit
- Bestsellery
- Top hodnocení
- Novinky
- Nejdražší
- Nejlevnější
- Nejvyšší sleva
-
239 produktů
Some say that the kitchen is the heart of the home. For wagamama, it's the soul. Journeying from the restaurants' own open kitchens, wagamama travels across the Asian continent in search of the heroes serving up soul to their communities...
-
Knihapevná vazba640 Kč-15 %Předobjednávka,
vychází pozítří
After progressive multiple sclerosis landed Dr Wahls in a tilt/recline wheelchair, she exhaustively researched autoimmune disease and brain biology, and embraced the concepts of functional medicine. Determined to overcome her initial dismal diagnosis, ...
-
Knihapevná vazba507 KčSkladem 2 ks
Ferrandi, the French School of Culinary Arts in Paris—dubbed “the Harvard of gastronomy” by Le Monde newspaper—is the ultimate pastry-making reference. From flaky croissants to paper-thin mille-feuille, and from the chestnut cream–filled ...
-
Knihapevná vazba1 111 KčSkladem 2 ks
Six seasons - each with its own character. The first vegetables of spring are all about tenderness and new growth. We've been eating sturdy winter fare for so long that slender, tender, and delicate is exactly what we need ...a ripe juicy tomato would fee
-
Knihapevná vazba737 KčSkladem 1 ks
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, ...
-
Knihapevná vazba523 KčSkladem 1 ks
Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more of the good stuff, as he explains in this brilliant book...
-
Knihapevná vazba669 KčDo 24 – 29 dnů
J. Kenji Lopez-Alt's debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyday foods...
-
Knihapevná vazba1 060 KčVíce než 30 dní
We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good? ...
-
Knihapevná vazba435 KčSkladem 5 ks
From the same team that created Let's Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book...
-
Knihapevná vazba1 172 KčVíce než 30 dní
The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients and its fascinating history, as never before. Ireland's remarkably rich food heritage dates back millenia and...
-
Knihapevná vazba1 005 KčSkladem 1 ks
Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be...
"Larousse Gastronomique", the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black...
-
Přečtenámírně opotřebovaná698 KčSkladem
Vibrant vegetarian home-cooking recipes, capturing the essence of the Middle East, from the award-winning author of the best-selling The Lebanese Kitchen...
-
Knihapevná vazba784 KčSkladem 1 ks
From the authors of the best-selling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors' unique "root cocktails" approach to give ...
-
Knihapevná vazba827 KčVíce než 30 dní
How do I cook the perfect steak? How do I make succulent fish every time (and should I keep the skin on)? What is the trick to making the perfect soufflé? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them ...
-
Knihapevná vazba561 KčSkladem 4 ks
Aran is a beautiful cookbook from an artisan bakery in the heart of Scotland with the same name. In it, Great British Bake Off star Flora Shedden shares her simple, modern recipes and a window onto a picturesque life below the highlands, ...
-
Knihapevná vazba531 KčVíce než 30 dní
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In this exciting new collection of over 200 simple recipes, Anna Jones limits...
-
Knihapevná vazba685 KčSkladem 1 ks
Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations...
-
Knihapevná vazba561 KčVíce než 30 dní
Start the day with the definitive cookbook of authentic home-cooking breakfast dishes from around the world Breakfast is the most important - and comforting - time of day for billions of people everywhere. Here, for the first time, a collection of hundred
-
Knihapevná vazba986 KčDo 2 – 6 dnů
Discover the critical link between your brain and the food you eat and change the way your brain ages, in this cutting-edge, practical guide to eliminating brain fog...
-
Knihapevná vazba510 KčSkladem 3 ks
Přečtete na zařízeních:
- Pocketbook
- Kindle
- Smartphone nebo tablet s příslušnou aplikací
- Počítač s příslušnou aplikací
Nelze měnit velikost písma, formát je proto vhodný spíše pro větší obrazovky.
Více informací v našich návodech
Přečtete na zařízeních:
- Pocketbook
- Kindle
- Smartphone nebo tablet s příslušnou aplikací
- Počítač s příslušnou aplikací
Více informací v našich návodech
Přečtete na:
- Pocketbook
- Smartphone či tablet s podporovanou aplikací
- Počítač s podporovanou aplikací
Nepřečtete na:
- Kindle