The Huxtaburger Book

We love you Huxtaburger. It is The reason to live or visit Melbourne. Daniel Wilson, Burger God and co-owner and chef at The Huxtaburger shares the art and science behind perfect burger creation. The book is a mixture of amazing original creations and a how-to ace the classic from bread selection through to layering. A book for any burger aficionado out there, and lets face it, who isn't?