Kuchařky podle úpravy

Volné pokračování kuchařky Recepty Němců z Jizerských hor dokládá, že dorty nebo koláčky dokáží mnohem víc než jen uspokojit naši chuť na sladké. Ke všem těm dobrotám se často vážou vzpomínky na příjemné okamžiky, a ty...

• Knihapevná vazba
  209 Kč

  Do 14 – 19 dnů

Just like many pandemic-driven Americans, Europeans are turning on their ovens and rediscovering their roots through baking...

• Knihapevná vazba
  642 Kč

  Do 3 – 7 dnů

5-million copy bestselling authors, Pinch of Nom, are back with the brand-new book everyone has been asking for: super-easy, calorie-counted and utterly delicious air fryer recipes...

• Knihapevná vazba
  715 Kč

  Předobjednávka,
  vychází 26. 6. 2024

There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just ...

• Knihapevná vazba
  821 Kč

  Více než 30 dní

A comprehensive guide to making pizza, covering nine different regional styles including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian ...

• Knihapevná vazba
  614 Kč

  Skladem 1 ks

Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In this exciting new collection of over 200 simple recipes, Anna Jones limits...

• Knihapevná vazba
  685 Kč

  Skladem 1 ks

A complete baking course from the world-renowned professional culinary school École Ferrandi, dubbed the “Harvard of gastronomy” by Le Monde newspaper...

• Knihapevná vazba
  841 Kč

  Více než 30 dní

Why bake it "good enough" when you can Bake It Better?In Bake It Better, Instagram and YouTube star Matt Adlard shares his tried-and-true baking approach to help home chefs advance from intermediate-level to master baker-all at their own pace...

• Knihapevná vazba
  497 Kč

  Skladem 2 ks

In What Caesar Did for my Salad Albert Jack reveals the bizarre and brilliant stories behind our favourite dishes and where they come from...

• Knihabrožovaná vazba
  305 Kč

  Skladem 1 ks

Claire Saffitz returns with 100 recipes for all dessert people—whether you’re into impressive-yet-easy molten lava cakes, comforting rice pudding, or decadent chestnut brownies...

• Přečtenávýborný stav
  894 Kč

  Skladem
• Knihapevná vazba
  854 Kč

  Více než 30 dní

Since its first publication in 1948, the Good Housekeeping Cookery Book has sold over 2 million copies, firmly establishing it as the ultimate cook's bible. This updated edition celebrates 90 years of the Good Housekeeping Institute and ...

• Knihabrožovaná vazba
  1 322 Kč

  Více než 30 dní

Saved by Cake gives an extremely honest account of Marian Keyes' recent battle with depression, and how baking has helped her...

• Knihapevná vazba
  527 Kč

  Skladem 1 ks
• Přečtenámírně opotřebovaná
  415 Kč

  Skladem

Let the oven do the work with these quick and simple ingredient-focussed recipes from the River Cottage kitchen...

• Knihapevná vazba
  463 Kč

  Skladem 1 ks

Jessica Fenton introduces the delicious flavors, health benefits, and versatility of raw chocolate in this beautifully illustrated and informative recipe book. Dispelling the common myth that chocolate is unhealthy, ...

• Přečtenávýborný stav
  510 Kč

  Skladem
• Knihabrožovaná vazba
  606 Kč

  Více než 30 dní

Anyone can learn to cook outside over a fire with this dazzling guide to setting up an outdoor kitchen, featuring practical tips and 80 recipes from the award-winning chef of Hartwood in Tulum, Mexico. Chef Eric Werner cooks nearly every dish served...

• Knihapevná vazba
  765 Kč

  Více než 30 dní

"Mink's effortless recipes, peppered with foodie reminiscing and mouthwatering photos, will cement this book as your go-to bakery manual all year round." Making magazine...

• Knihapevná vazba
  333 Kč

  Skladem 1 ks
• Přečtenávýborný stav
  394 Kč

  Skladem

From breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all about relaxed and sociable eating, ...

• Knihapevná vazba
  709 Kč

  Více než 30 dní

A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bakes, and treats from all over Scandinavia. From indulgent cream confections to homely and ...

• Knihapevná vazba
  529 Kč

  Do 3 – 7 dnů

Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloé Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios...

• Knihabrožovaná vazba
  744 Kč

  Skladem 1 ks

From the author of Ani's Raw Food Kitchen - a small, gifty collection of 85 recipes for raw sweets and treats Ani's Raw Food Bakery is small, gifty, easy-to-use collection of recipes of raw desserts and snacks, which are wheat-free, ...

• Knihabrožovaná vazba
  428 Kč

  Do 13 – 18 dnů