Nejdražší z kategorie: v anglickém jazyku kuchařky od nakladatelství Bloomsbury

In this enormous, beautiful book, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace of snail porridge and bacon-and-egg ice cream, and encounter the passion, perfection and weird science...

• Knihapevná vazba
  6 199 Kč

  Skladem 1 ks

There is no meal on this planet or any other that Heston Blumenthal can't prepare. In spring 2009, on his British television series Heston's Feasts, he re-created the impossible "Drink Me" potion from Alice in Wonderland and ...

• Knihapevná vazba
  1 708 Kč

  Více než 30 dní

This year's most anticipated cookbook, from London's most talked-about restaurant. Occupying an urban space in London's Fitzrovia, Dabbous is the restaurant that has stunned critics and diners since it opened in 2012...

• Knihapevná vazba
  1 708 Kč

  Více než 30 dní

In this beautiful, smaller format edition of the award-winning Big Fat Duck Cookbook, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace of snail porridge and bacon-and-egg ice cream, ...

• Knihapevná vazba
  1 413 Kč

  Skladem 1 ks

Wine is one of the most celebrated and appreciated commodities around the world. Wine writers and scientists tell us much about varieties of wines, winegrowing estates, the commercial value and the biochemistry of wine, ...

• Knihabrožovaná vazba
  1 340 Kč

  Více než 30 dní

British gastronomy has a grand old tradition that has been lost over time. Now our most inventive chef is out to reclaim it. Heston Blumenthal, whose name is synonymous with cutting-edge cuisine, still finds his greatest source of ...

• Knihapevná vazba
  1 226 Kč

  Více než 30 dní

Until now, home cooking has remained stubbornly out of touch with technological development but Heston Blumenthal, champion of the scientific kitchen, changes all that with this radical book..

• Knihapevná vazba
  1 222 Kč

  Více než 30 dní

Paula Wolfert's name is synonymous with revealing the richres of authentic Mediterranean cooking, especially the cuisine of Morocco. In The Food of Morocco, she brings to bear more than forty years of experience of, love of, and original research...

• Knihapevná vazba
  1 218 Kč

  Více než 30 dní

More than just a cookbook, this beautifully produced volume in three parts promotes a total understanding of British fish, from their natural habitats to what sauce they go best and how to respect their seasonality...

• Knihapevná vazba
  1 102 Kč

  Více než 30 dní

The definitive River Cottage kitchen companion. Hugh Fearnley-Whittingstall and his team of experts have between them an unprecedented breadth of culinary expertise on subjects that range from fishing and foraging to ...

• Knihapevná vazba
  1 068 Kč

  Skladem 1 ks

How often have you wished there was a magic formula to make cooking easier? Well, there is. Put just three good things together on a plate and, somehow, the whole is always greater and more delicious than the sum of its parts. Well, ...

• Knihapevná vazba
  936 Kč

  Více než 30 dní

Women Chefs of New York is a colorful showcase of twenty-five leading female culinary talents in the restaurant capital of...

• Knihapevná vazba
  896 Kč

  Skladem 1 ks

In The Magic Fridge, the irrepressible culinary wizard Alex Mackay, who has taught at both Raymond Blanc and Delia Smith's cookery schools, reveals how to create easy and delicious stocks, sauces, butters, broths and preserves that you can ...

• Knihapevná vazba
  887 Kč

  Více než 30 dní

Through his bold flavours at the eponymous Michelin-starred restaurant, Niklas Ekstedt ignites our primal fire-side instincts. His abandonment of modern technology may be a little difficult to replicate in your own kitchen...

• Knihapevná vazba
  883 Kč

  Skladem 1 ks

Ever lack the time or inspiration to cook a nourishing meal after a hectic day? Delicious, health-giving food doesn't have to be time-consuming and complicated...

• Knihapevná vazba
  814 Kč

  Více než 30 dní

Sarah Raven is not only an inspirational cook, but she was also once a doctor. Here she brings together her unique talents to offer a magnificent canon of recipes, sharing her medical knowledge...

• Knihapevná vazba
  800 Kč

  Více než 30 dní

Roast restaurant is a champion of British cooking and Britain’s farmers and producers. Located in the foodie mecca of Borough Market, this award-winning, unique restaurant celebrates both heritage and innovation on its seasonal British menu...

• Knihapevná vazba
  786 Kč

  Více než 30 dní

From the bestselling author of "POLPO" new mouthwatering recipes and stories from Spuntino, the New York-influenced diner taking the London restaurant scene by storm...

• Knihapevná vazba
  772 Kč

  Více než 30 dní

Ollie Dabbous is one of the UK's most exciting chefs. His restrained but stunning dishes celebrate the essence of ingredients and flavour. Essential is his first cookbook for home cooks and it is made up of 100 everyday recipes that Ollie...

• Knihapevná vazba
  750 Kč

  Skladem 1 ks

Tucked away in a backstreet of London's edgy Soho district, POLPO is one of the hottest restaurants in town. Critics and food aficionados have been flocking to this understated bacaro where Russell Norman serves up dishes from the back streets of Venice.

• Knihapevná vazba
  743 Kč

  Více než 30 dní