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Eating Animals - Jonathan Safran Foer, Penguin Books, 2010
 
Eating Animals - Jonathan Safran Foer, Penguin Books, 2011
Eating Animals 
EN

Eating Animals is a riveting exposé which presents the gut-wrenching truth about the price paid by the environment, the government, the Third World and the animals themselves in order to put meat on our tables more quickly ...

  • Knihabrožovaná vazba
    206 Kč
    Skladem 2 ks

Japanese Soul Cooking - Tadashi Ono, Harris Salat, Ten speed, 2013
Japanese Soul Cooking 
EN

A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new ingredients, techniques, and the surprising origins of popular dishes like gyoza and tempura...

  • Knihapevná vazba
    596 Kč
    Skladem 2 ks

Gordon Ramsay's Ultimate Cookery Course - Gordon Ramsay, Hodder and Stoughton, 2012
Gordon Ramsay's Ultimate Cookery Course 
EN

Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes...

  • Knihapevná vazba
    775 Kč
    Skladem 1 ks

Tanya Bakes - Tanya Burr, Penguin Books, 2016
Tanya Bakes 
EN

Following the phenomenally successful Love, Tanya, Tanya Burr is back with her very first cookbook. In Tanya Bakes, she shares her passion for baking along with all her favourite recipes. As well as cakes and bakes, readers will love Tanya's delicious...

  • Knihapevná vazba
    519 Kč
    Skladem 1 ks
  • Přečtenávýborný stav
    262 Kč
    Skladem

Gordon Ramsay Quick and Delicious - Gordon Ramsay, Hodder and Stoughton, 2019
Gordon Ramsay Quick and Delicious 
EN

Create chef-quality food without spending hours in the kitchen. With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created ...

  • Knihapevná vazba
    598 Kč
    Skladem 1 ks

Noma - Rene Redzepi, Phaidon, 2010
Noma 
EN

René Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the third best in the world by the San Pellegrino World’s 50 Best Restaurant awards in 2009 and received the unique ...

  • Knihapevná vazba
    1 358 Kč
    Do 5 dnů
  • Přečtenávýborný stav
    829 Kč
    Skladem

Eat to Beat Disease - William Li, Vermilion, 2019
Eat to Beat Disease 
EN

Is your diet feeding or defeating disease? We are at a turning point in our understanding of how to prevent and fight disease. Rates of cancer, heart disease, strokes, diabetes, obesity and other common health ...

  • Knihabrožovaná vazba
    446 Kč
    Skladem 2 ks

Larousse Gastronomique, Octopus Publishing Group, 2011
Larousse Gastronomique 
EN

"Larousse Gastronomique", the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black...

  • Knihapevná vazba
    1 798 Kč
    Skladem 1 ks

The Curious Barista's Guide to Coffee - Tristan Stephenson, Ryland, Peters and Small, 2015
 
The Curious Barista's Guide to Coffee - Tristan Stephenson, Ryland, Peters and Small, 2019
The Curious Barista's Guide to Coffee 
EN

This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee, the rise of the coffee ...

  • Knihabrožovaná vazba
    522 Kč
    Více než 30 dní

Deliciously Ella How To Go Plant-Based - Ella Mills, Yellow Kite, 2022
Deliciously Ella How To Go Plant-Based 
EN

Despite the increasing number of people moving towards a plant-based diet, there are no clear, evidence-based mainstream books to help anyone looking to adopt this way of eating - either for themselves, or for their family...

  • Knihapevná vazba
    635 Kč
    Skladem 1 ks

This Book Could Save Your Life - Graham Lawton, John Murray, 2021
This Book Could Save Your Life 
EN
Martinus.cz
Martinusačka doporučuje 5

We all want to be healthier, stronger and live longer, but what really works? From stress to saturated fats, HIIT to HRT, veganism to vitamins, This Book Could Save Your Life debunks the fads and explores the real science of better health...

  • Knihabrožovaná vazba
    276 Kč
    Skladem 2 ks

Kitchen Secrets - Raymond Blanc, Bloomsbury, 2012
Kitchen Secrets 
EN

Raymond Blanc is revered as a culinary legend, whose love of delicious food is lifelong. Years of experience have given him a rich store of knowledge and the skill to create fantastic dishes that work time after time...

  • Knihabrožovaná vazba
    533 Kč
    Do 5 dnů

Start Here - Sohla El-Waylly, Square Peg, 2023
Start Here 
EN

Change the way you think about cooking! In this epic guide to better eating, chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teaching home cooks of all skill levels how cooking really works...

  • Knihapevná vazba
    774 Kč
    Skladem 2 ks

Deliciously Ella - Ella Woodward, Ella Mills, Yellow Kite, 2015
Deliciously Ella 
EN
Martinus.cz
Martinusák doporučuje 5

From sumptuous desserts, to food on the go, delicious dips, raw treats and rainbow bowls of awesome veggies, Ella's philosophy is all about embracing the natural foods that your body loves and creating fresh, simple dishes which are easy to ...

  • Knihapevná vazba
    591 Kč
    Skladem 1 ks

Nopi - Ramael Scully, Yotam Ottolenghi, Ebury, 2015
Nopi 
EN

Nopi: The Cookbook includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant Nopi. It's written with long-time collaborator and Nopi head chef Ramael Scully, who brings his distinctive Asian twist to the ...

  • Knihapevná vazba
    991 Kč
    Skladem 2 ks

The 80/10/10 Diet - Douglas N. Graham, Food and Sport, 2006
The 80/10/10 Diet 
EN

Finally, a diet that makes sense, puts the advice of the world's leading nutritionists into effect, and tastes delicious all rolled into one. The 80/10/10 Diet makes eating a joy while helping you achieve optimum health and easy weight control...

  • Knihabrožovaná vazba
    917 Kč
    Více než 30 dní

Eataly, Contemporary Italian Cooking - Oscar Farinetti, Phaidon, 2023
Eataly, Contemporary Italian Cooking 
EN

The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world...

  • Knihapevná vazba
    1 108 Kč
    Skladem > 5 ks

East - Meera Sodha, Fig Tree, 2019
East 
EN

Modern, vibrant, fuss-free food made from British ingredients but with an Eastern slant, East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food...

  • Knihapevná vazba
    511 Kč
    Více než 30 dní

Spirited - Adrienne Stillman, Andy Sewell, Phaidon, 2020
Spirited 
EN

A major global celebration of classic and cutting-edge cocktail recipes that define the way we drink, wherever we are...

  • Knihapevná vazba
    987 Kč
    Skladem 1 ks

Faviken: 4015 Days, Beginning to End - Magnus Nilsson, Phaidon, 2020
Faviken: 4015 Days, Beginning to End 
EN

Witty, candid, and insightful: a chef's ode to his extraordinary restaurant, and a fascinating commentary on food culture. In 2019, Magnus Nilsson closed Fäviken, his one-of-a-kind restaurant in remote Sweden...

  • Knihapevná vazba
    1 241 Kč
    Skladem 1 ks


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Prohnilé město - Leigh Bardugo, 2022
Prohnilé město
Leigh Bardugo