Kuchařky

Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med...

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  712 Kč

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In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and ...

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  714 Kč

  Skladem 1 ks

7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ...

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  601 Kč

  Skladem 3 ks

It's this simple, vegetables are good for us, we don't eat enough of them and when we do, we don't always eat them in the right way. This book is packed full of only the most real and raw juices, shots and booster juices...

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  567 Kč

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Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetable...

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  501 Kč

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First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor...

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  725 Kč

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In Gennaro’s Verdure, Gennaro transforms humble vegetables from side dish material into the hero of the plate, using punchy flavours from staple ingredients in his unique and much loved Italian style...

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  691 Kč

  Skladem 2 ks

What is it about a good Italian supper that feels like home, no matter where you come from? Heaped plates of steaming pasta...crisp fresh vegetables...simple hearty soups...sumptuous stuffed meats...all punctuated with luscious, warm ...

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  579 Kč

  Do 7 dnů

An exciting and beautiful new vegetable book by well-known food writer Sybil Kapoor. The 154 recipes are simple and modern and the book is divided into the four seasons so that readers are encouraged to cook vegetables when they are ...

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  979 Kč

  Více než 30 dní

Whether you're struggling with leftover Halloween pumpkin or simply looking for a new ingredient to liven up your dishes, the benefits of cooking with pumpkins are countless. This book shows you 40 ways in which the pumpkin can complement pies, ...

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  302 Kč

  Více než 30 dní

The deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art...

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  1 097 Kč

  Dočasně vyprodané,
  opět bude 31. 7. 2024

This is fine food at its fastest and fast food at its finest - 100 new incredibly delicious recipes, all clocking in at around 10 minutes...

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  622 Kč

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A vegetable-focused cookbook from the stylish and delicious New York restaurant. When the Fat Radish opened in 2010, it instantly became a destination for the city's food, fashion, and media crowds...

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  951 Kč

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Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is ...

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  928 Kč

  Více než 30 dní

VEGGIESTAN or 'land of the vegetables'. There is of course no such word, and no such country. But in this upbeat guide to Middle Eastern vegetarian cookery Sally Butcher proves that the region more than merits the term, and that its constituent...

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  801 Kč

  Skladem 1 ks

Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favourite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble...

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  869 Kč

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Fruit is pretty much the perfect food: bountiful, delicious and colourful, it also helps us to fight infection, stresses and strains. But why are we still a nation that thinks it's a bit racy to slice a banana onto our cornflakes in the morning? ...

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  623 Kč

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The magic of garlic, for cooking and healing, has been known since the dawn of civilisation. This book offers a comprehensive guide to using garlic at home, not just a staple when cooking but in a variety of ways...

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  633 Kč

  Více než 30 dní