Kuchařky

7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ...

• Knihapevná vazba
  601 Kč

  Skladem 3 ks

First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor...

• Knihapevná vazba
  725 Kč

  Skladem 1 ks

What is it about a good Italian supper that feels like home, no matter where you come from? Heaped plates of steaming pasta...crisp fresh vegetables...simple hearty soups...sumptuous stuffed meats...all punctuated with luscious, warm ...

• Knihapevná vazba
  579 Kč

  Více než 30 dní

This is fine food at its fastest and fast food at its finest - 100 new incredibly delicious recipes, all clocking in at around 10 minutes...

• Knihapevná vazba
  622 Kč

  Skladem 1 ks

The deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art...

• Knihapevná vazba
  1 097 Kč

  Dočasně vyprodané,
  opět bude 31. 7. 2024

• Knihabrožovaná vazba
  122 Kč

  Více než 30 dní

Souping is packed with over 80 delicious and incredibly healthy hot and cold soup recipes that can be eaten on the go, along with unique cleansing programs for losing weight, detoxifying the body, improving hair and skin, boosting ...

• Knihabrožovaná vazba
  550 Kč

  Více než 30 dní

Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favourite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble...

• Knihapevná vazba
  869 Kč

  Skladem 1 ks

Fruit is pretty much the perfect food: bountiful, delicious and colourful, it also helps us to fight infection, stresses and strains. But why are we still a nation that thinks it's a bit racy to slice a banana onto our cornflakes in the morning? ...

• Knihapevná vazba
  623 Kč

  Skladem 1 ks

A classic and comprehensive cookbook revealing how to source, cook and enjoy fruit throughout the year in both sweet and savoury recipes...

• Knihapevná vazba
  719 Kč

  Skladem 1 ks

Paul Gayler’s Sauce Book shows how to make 150 sauces simply and without fuss, while preserving the impeccable balance of flavours that has become Paul’s trademark. Starting with French classics such as mayonnaise, ...

• Knihabrožovaná vazba
  Vyprodané

V této celobarevné publikaci najdete nejlepší recepty, jak snadno a rychle připravit chutné pokrmy z různých druhů ovoce a na barevných fotografiích uvidíte, jak by měl výsledek vypadat...

• Knihabrožovaná vazba
  Vyprodané