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Easy Indian Vegetarian - Chetna Makan, Hamlyn, 2024
Easy Indian Vegetarian 
EN

Over 70 simple and delicious vegetarian recipes from the queen of Indian home cooking, The Great British Bake Off's Chetna Makan...

  • Knihapevná vazba
    839 Kč
    Předobjednávka,
    vychází 4. 7. 2024

Salt, Fat, Acid, Heat - Samin Nosrat, Canongate Books, 2017
Salt, Fat, Acid, Heat 
EN

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid, Heat...

  • Knihapevná vazba
    804 Kč
    Skladem 2 ks

Flavour - Yotam Ottolenghi, Ixta Belfrage, Ebury, 2020
Flavour 
EN
Martinus.cz
Martinusák doporučuje 5

Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver ...

  • Knihapevná vazba
    731 Kč
    Více než 30 dní

One - Jamie Oliver, Penguin Books, 2022
One 
EN

In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and ...

  • Knihapevná vazba
    698 Kč
    Skladem 1 ks
5 Ingredients Mediterranean - Jamie Oliver, Puffin Books, 2023
5 Ingredients Mediterranean 
EN

Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med...

  • Knihapevná vazba
    700 Kč
    Skladem 1 ks

7 Ways - Jamie Oliver, Michael Joseph, 2020
7 Ways 
EN

7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ...

  • Knihapevná vazba
    635 Kč
    Skladem 3 ks

The Grammar of Spice - Caz Hildebrand, Thames & Hudson, 2018
 
The Grammar of Spice - Caz Hildebrand, Thames & Hudson, 2017
The Grammar of Spice 
EN

Even the most enthusiastic cooks and food lovers have jars of dusty powders inhabiting kitchen cabinets long past their expiration dates. We often don't know much about them, where they come from, or how to use them...

  • Knihabrožovaná vazba
    345 Kč
    Do 3 – 7 dnů
  • Knihapevná vazba
    433 Kč
    Do 3 – 7 dnů

Pure - Sarah Cadji, Kristin Perers (ilustrátor), Quadrille, 2015
Pure 
EN

It's this simple, vegetables are good for us, we don't eat enough of them and when we do, we don't always eat them in the right way. This book is packed full of only the most real and raw juices, shots and booster juices...

  • Knihabrožovaná vazba
    567 Kč
    Skladem 1 ks

The Great British Vegetable Cookbook - Sybil Kapoor, National Trus, 2013
The Great British Vegetable Cookbook 
EN

An exciting and beautiful new vegetable book by well-known food writer Sybil Kapoor. The 154 recipes are simple and modern and the book is divided into the four seasons so that readers are encouraged to cook vegetables when they are ...

  • Knihapevná vazba
    979 Kč
    Více než 30 dní

How to Grill Vegetables - Steven Raichlen, Workman, 2021
How to Grill Vegetables 
EN

Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetable...

  • Knihabrožovaná vazba
    649 Kč
    Skladem 1 ks
Pumpkin - Joanna Farrow, Octopus Publishing Group, 2014
Pumpkin 
EN

Whether you're struggling with leftover Halloween pumpkin or simply looking for a new ingredient to liven up your dishes, the benefits of cooking with pumpkins are countless. This book shows you 40 ways in which the pumpkin can complement pies, ...

  • Knihapevná vazba
    302 Kč
    Více než 30 dní

The Tucci Cookbook - Stanley Tucci, Simon & Schuster, 2012
The Tucci Cookbook 
EN

What is it about a good Italian supper that feels like home, no matter where you come from? Heaped plates of steaming pasta...crisp fresh vegetables...simple hearty soups...sumptuous stuffed meats...all punctuated with luscious, warm ...

  • Knihapevná vazba
    576 Kč
    Do 14 – 15 dnů

Gennaro’s Verdure - Gennaro Contaldo, Pavilion, 2024
Gennaro’s Verdure 
EN

In Gennaro’s Verdure, Gennaro transforms humble vegetables from side dish material into the hero of the plate, using punchy flavours from staple ingredients in his unique and much loved Italian style...

  • Knihapevná vazba
    700 Kč
    Skladem 2 ks

Ramsay in 10 - Gordon Ramsay, Hodder and Stoughton, 2021
Ramsay in 10 
EN

This is fine food at its fastest and fast food at its finest - 100 new incredibly delicious recipes, all clocking in at around 10 minutes...

  • Knihapevná vazba
    621 Kč
    Skladem 1 ks

Fat Radish Kitchen Diaries - Ben Towill, Phil Winser, Rizzoli Universe, 2014
Fat Radish Kitchen Diaries 
EN

A vegetable-focused cookbook from the stylish and delicious New York restaurant. When the Fat Radish opened in 2010, it instantly became a destination for the city's food, fashion, and media crowds...

  • Knihapevná vazba
    951 Kč
    Skladem 1 ks

Veggiestan - Sally Butcher, Pavilion, 2011
Veggiestan 
EN

VEGGIESTAN or 'land of the vegetables'. There is of course no such word, and no such country. But in this upbeat guide to Middle Eastern vegetarian cookery Sally Butcher proves that the region more than merits the term, and that its constituent...

  • Knihapevná vazba
    790 Kč
    Skladem 1 ks

Jerusalem - Yotam Ottolenghi, Sami Tamimi, Ebury, 2012
Jerusalem 
EN

Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is ...

  • Knihapevná vazba
    928 Kč
    Více než 30 dní

Simple - Yotam Ottolenghi, Ebury, 2018
Simple 
EN
Martinus.cz
Martinusačka doporučuje 5

Everything you love about Ottolenghi, made simple. Yotam Ottolenghi's award-winning recipes are always a celebration: an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE is no different, with 130 brand-new dishes that contain

  • Knihapevná vazba
    685 Kč
    Více než 30 dní

Herbs: River Cottage Handbook No.10 - Nikki Duffy, Bloomsbury, 2014
Herbs: River Cottage Handbook No.10 
EN

Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to experiment and bring individuality to your cooking while...

  • Knihapevná vazba
    446 Kč
    Skladem 1 ks

Curry, Dorling Kindersley, 2015
Curry 
EN

This is a new edition of this ultimate cookbook for curry-lovers. Take your taste buds on a global curry adventure. Invite top chefs, writers and cooks into your kitchen, from Vivek Singh (The Cinnamon Club), ...

  • Knihapevná vazba
    826 Kč
    Více než 30 dní


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Osamělost prvočísel - Paolo Giordano, 2021
Osamělost prvočísel
Paolo Giordano