Kuchařky

Ottolenghi’s first brand-new major cookbook since the era-defining Ottolenghi SIMPLE and Ottolenghi FLAVOUR. With over 100 evocative, irresistible recipes alongside stories of childhood and home...

• Knihapevná vazba
  962 Kč

  Předobjednávka,
  vychází 5. 9. 2024

An irreverent, accessible, essential guide to the science of flavor and how to use it in your own kitchen, from the food scientist-confidante of some of the world’s best chefs, Arielle Johnson, with more than 75 recipes...

• Knihapevná vazba
  983 Kč

  Více než 30 dní

A comprehensive guide to the new science of nutrition, drawing on Tim Spector's cutting-edge research...

• Knihabrožovaná vazba
  419 Kč

  Skladem 1 ks

An easy guide to Korean cooking, by mix and matching seven essential ingredients, along with some easy-to-find additions...

• Knihapevná vazba
  715 Kč

  Skladem 1 ks