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Zlevněné z kategorie: v anglickém jazyku kuchařky - pečení

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Chocolate - Pierre Hermé, Flammarion, 2016
Chocolate 
EN

Nicknamed the “Picasso of Pastry” by Vogue magazine, master pâtissier Pierre Hermé has revolutionized traditional pastry-making. Insatiably creative, in this new volume Hermé returns to his first passion?chocolate. Retracing his longstanding love

  • Knihapevná vazba
    833 Kč
    -10 %
    Skladem 1 ks

Good Housekeeping Cookery Book, Anova, 2014
Good Housekeeping Cookery Book 
EN

Since its first publication in 1948, the Good Housekeeping Cookery Book has sold over 2 million copies, firmly establishing it as the ultimate cook's bible. This updated edition celebrates 90 years of the Good Housekeeping Institute and ...

  • Knihabrožovaná vazba
    876 Kč
    Více než 30 dní

Tanya Bakes - Tanya Burr, Penguin Books, 2016
Tanya Bakes 
EN

Following the phenomenally successful Love, Tanya, Tanya Burr is back with her very first cookbook. In Tanya Bakes, she shares her passion for baking along with all her favourite recipes. As well as cakes and bakes, readers will love Tanya's delicious...

  • Knihapevná vazba
    382 Kč
    Skladem 1 ks
  • Přečtenávýborný stav
    262 Kč
    Skladem

Pâtisserie - Mélanie Dupuis, Anne Cazor, Hardie Grant, 2016
Pâtisserie 
EN

Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of the 100 recipes features a full-colour cross-section illustration, step-by-step ...

  • Knihapevná vazba
    987 Kč
    Skladem 4 ks

Bread Revolution - Peter Reinhart, Ten speed, 2014
Bread Revolution 
EN

An exploration of cutting-edge developments in the bread baking world from beloved author Peter Reinhart, featuring 50 recipes and formulas that use sprouted flours, whole and ancient grains, alternative grains (such as corn and grape skin flour), nut...

  • Knihapevná vazba
    599 Kč
    Skladem 1 ks

Macarons - Pierre Herme, Grub Street Publishing, 2011
Macarons 
EN

Grub Street: Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He...

  • Knihapevná vazba
    618 Kč
    Do 16 – 21 dnů

Flour Water Salt Yeast - Ken Forkish, Random House, 2012
Flour Water Salt Yeast 
EN

There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just ...

  • Knihapevná vazba
    718 Kč
    Více než 30 dní

The Vegan Baker - Dunja Gulin, Ryland, Peters and Small, 2017
The Vegan Baker 
EN

Whether you are a full-time vegan or you choose to cut out animal products whenever possible, there’s no need to miss out on your favourite cakes. Baking without eggs, butter and milk is not only possible, but also easy and just as delicious as what ...

  • Knihapevná vazba
    441 Kč
    Více než 30 dní

Baked to Perfection - Katarina Cermelj, Bloomsbury, 2021
Baked to Perfection 
EN

The only gluten-free baking book you'll ever need, with delicious recipes that work perfectly every time...

  • Knihapevná vazba
    616 Kč
    Skladem 3 ks

Scandinavian Baking - Trine Hahnemann, Quadrille, 2014
Scandinavian Baking 
EN

Here are authentic Scandinavian recipes with a modern twist, shot on location in Scandinavia. The book is suffused with 'hygge', a Danish word that has no English equivalent but means cosiness, or relaxing with friends over good food and drink...

  • Knihapevná vazba
    699 Kč
    Skladem 1 ks
Modern Asian Baking at Home - Kat Lieu, Quarry, 2022
Modern Asian Baking at Home 
EN

From the Subtle Asian Baking community comes, Modern Asian Baking at Home, must-have recipes for beloved sweet and savory treats found across Asia...

  • Knihapevná vazba
    483 Kč
    Do 16 – 21 dnů

Eataly All About Dolci - Eataly, Rizzoli Universe, 2019
Eataly All About Dolci 
EN

Every cook knows that any great dinner party is only as good as its sweet ending, even multicourse Italian feasts. All About Dolci, from the pastry chefs at Eataly, is an enticing presentation from biscotti to gelati, torte, and classic pasticceria...

  • Knihapevná vazba
    527 Kč
    Skladem 2 ks

Pâtisserie - William Curley a kol., Aurum Press, 2014
Pâtisserie 
EN

Michel and Alain Roux Patisserie reflects award-winning chocolatier, William Curley's passion for taking classic recipes and modernizing them with his own innovations. Creating top-quality patisserie is often seen as something only ...

  • Knihapevná vazba
    1 211 Kč
    Do 19 dnů

I Quit Sugar The Ultimate Chocolate Cookbook - Sarah Wilson, Pan Macmillan, 2017
I Quit Sugar The Ultimate Chocolate Cookbook 
EN

A sugar-free cookbook for those still dreaming of a world filled with chocolate. Sarah Wilson shares how to make delicious treats for any occasion, from special breakfasts to show-stopping sugar-free cakes and bakes...

  • Knihapevná vazba
    387 Kč
    Více než 30 dní

Magnolia Kitchen Design - Bernadette Gee, Murdoch Books, 2020
Magnolia Kitchen Design 
EN

The Magnolia Kitchen community requested more amazing images of her stunning creations and more how-to instructions, and Bets has delivered. In Magnolia Kitchen Design Bets takes you on a journey of inspiration through several cake design...

  • Knihapevná vazba
    520 Kč
    Skladem 1 ks

The Pizza Bible - Tony Gemignani, Random House, 2014
The Pizza Bible 
EN

A comprehensive guide to making pizza, covering nine different regional styles including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian ...

  • Knihapevná vazba
    690 Kč
    Více než 30 dní

Chocolate - Ferrandi Paris, Flammarion, 2019
Chocolate 
EN

The ultimate reference on cooking with chocolate from Ferrandi, the Parisian school of culinary arts that Le Monde dubbed the "Harvard of gastronomy." This book—a complete chocolate course for the home chef from the world-renowned professional...

  • Knihapevná vazba
    602 Kč
    Skladem 3 ks

Magnolia Kitchen - Bernadette Gee, Murdoch Books, 2019
Magnolia Kitchen 
EN

Well-known for her artistic cake designs, Bets of Magnolia Kitchen is a force to be reckoned with. From humble beginnings, she now runs a sweet cafe, wholesale distribution business and online shop delivering her retail products worldwide, ...

  • Knihapevná vazba
    519 Kč
    Do 16 – 21 dnů

One - Jamie Oliver, Penguin Books, 2022
One 
EN

In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and ...

  • Knihapevná vazba
    656 Kč
    Skladem 1 ks

Raw Cake, Pan Macmillan, 2017
Raw Cake 
EN

The Hardihood was set up by long-time friends Leah Garwood-Gowers and Daisy Kristiansen to prove that eating healthy desserts does not mean compromising on taste or beauty. Their range of handcrafted raw confectionery ...

  • Knihapevná vazba
    461 Kč
    Více než 30 dní


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