Autor Richard Mabey

This fully updated special edition of the classic complete guide to the edible species that grow around us includes a new foreword from the author and a plate section with identification guides for all major species...

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For five decades Richard Mabey has been a pioneering voice in modern nature writing. From the rediscovery of foraging that led to Food for Free, through his groundbreaking expeditions in the 'edgelands' in the 1970s, to his reflections on the ...

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  487 Kč

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