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Regarding Cocktails - Sasha Petraske, Phaidon, 2016
Regarding Cocktails 
EN

Regarding Cocktails is the only book from the late Sasha Petraske, the legendary bartender who changed cocktail culture with his speakeasy-style bar Milk and Honey. Here are 85 cocktail recipes from his repertoire ...

  • Knihapevná vazba
    672 Kč
    Skladem 2 ks

Knife Drop - Nick DiGiovanni, Alpha book, 2023
Knife Drop 
EN

Home-cooked food doesn’t have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen and to create delicious meals...

  • Knihapevná vazba
    626 Kč
    Skladem 5 ks

Texture Over Taste - Joshua Weissman, Alpha book, 2023
Texture Over Taste 
EN

Everyone knows flavor is important, right? But what's that secret sauce that turns eating into an unforgettable experience? It's the secret sauce that nobody seems to talk about enough...

  • Knihapevná vazba
    492 Kč
    Skladem 5 ks

Plenty - Yotam Ottolenghi, Ebury, 2010
Plenty 
EN

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn ...

  • Knihapevná vazba
    678 Kč
    Skladem 2 ks

Faviken: 4015 Days, Beginning to End - Magnus Nilsson, Phaidon, 2020
Faviken: 4015 Days, Beginning to End 
EN

Witty, candid, and insightful: a chef's ode to his extraordinary restaurant, and a fascinating commentary on food culture. In 2019, Magnus Nilsson closed Fäviken, his one-of-a-kind restaurant in remote Sweden...

  • Knihapevná vazba
    1 241 Kč
    Skladem 1 ks

Spirited - Adrienne Stillman, Andy Sewell, Phaidon, 2020
Spirited 
EN

A major global celebration of classic and cutting-edge cocktail recipes that define the way we drink, wherever we are...

  • Knihapevná vazba
    987 Kč
    Skladem 1 ks

The Sicily Cookbook - Cettina Vicenzino, Dorling Kindersley, 2020
The Sicily Cookbook 
EN

Embark on the enchanting culinary journey and experience the culinary delights of the Sicilian diet. Join Sicilian cook, writer, and photographer Cettina Vicenzino as she shares more than 70 authentic and mouth-watering...

  • Knihapevná vazba
    497 Kč
    Skladem 2 ks

7 Ways - Jamie Oliver, Michael Joseph, 2020
7 Ways 
EN

7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ...

  • Knihapevná vazba
    635 Kč
    Skladem 3 ks

A Work in Progress - René Redzepi, Phaidon, 2019
A Work in Progress 
EN

The world-famous chef Rene Redzepi's intimate first-hand account of a year in the life of his renowned restaurant, NomaA Journal is a highly personal document of the creative processes at Noma and the challenges faced by its chefs over ...

  • Knihapevná vazba
    523 Kč
    Skladem 1 ks

F*ck, That's Delicious - Action Bronson, Harry Abrams, 2017
F*ck, That's Delicious 
EN

This ain't no cookbook. This ain't no memoir. This is Action Bronson's devotional, a book about the overwhelming power of delicious no, f*cking amazing food. Bronson is this era's Homer, and F*ck, That's Delicious is a modern-day Odyssey, ...

  • Knihapevná vazba
    544 Kč
    Skladem 3 ks

Where the Wild Things Grow - David Hamilton, Hodder Paperback, 2023
Where the Wild Things Grow 
EN

From woodland mushrooms and riverbank redcurrants to garden weeds and urban cherry blossoms, Where the Wild Things Grow takes us on a journey through the forager's landscape...

  • Knihabrožovaná vazba
    304 Kč
    Skladem 1 ks

Cook, Eat, Repeat - Nigella Lawson, Chatto and Windus, 2020
Cook, Eat, Repeat 
EN

Cook, Eat, Repeat is a delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella’s engaging and insightful prose...

  • Knihapevná vazba
    649 Kč
    Skladem 1 ks

The Unofficial Sims Cookbook - Taylor O'Halloran, Adams Media, 2022
The Unofficial Sims Cookbook 
EN

Learn how to make all the meals you've seen your Sims devour with The Unofficial Sims Cookbook...

  • Knihapevná vazba
    373 Kč
    Skladem 2 ks

Let's Eat France! - François-Régis Gaudry, Artisan Division of Workman, 2018
Let's Eat France! 
EN

There's never been a book about food like Let's Eat France! A book that feels literally larger than life, it is a feast for food lovers and Francophiles, combining the completist virtues of an encyclopedia and the obsessive visual pleasures of ...

  • Knihapevná vazba
    1 133 Kč
    Skladem 2 ks

Glucose Revolution - Jessie Inchauspé, Short Books, 2022
Glucose Revolution 
EN
Martinus.cz
Martinusačka doporučuje 5

Dietary science is on the move. For decades, people were wrongly focused on reducing fat and calories, whereas we now know that the real trouble-makers are the foods that deregulate our blood sugar levels...

  • Knihabrožovaná vazba
    463 Kč
    Skladem 5 ks

Coffee Art - Dhan Tamang, Cassell Illustrated, 2017
Coffee Art 
EN

Learn how to make incredible coffee-top designs from the world's leading latte artist. Starting with basic skills and patterns, readers will learn how to create the crema ...

  • Knihapevná vazba
    300 Kč
    Skladem 3 ks

Jamie Cooks Italy - Jamie Oliver, Michael Joseph, 2018
Jamie Cooks Italy 
EN

Jamie Cooks Italy is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for Classic Carbonara, Salina Chicken, Stuffed Focaccia, Baked Risotto Pie, ...

  • Knihapevná vazba
    659 Kč
    Skladem 2 ks

Bake It Better - Matt Adlard, Dorling Kindersley, 2023
Bake It Better 
EN

Why bake it "good enough" when you can Bake It Better?In Bake It Better, Instagram and YouTube star Matt Adlard shares his tried-and-true baking approach to help home chefs advance from intermediate-level to master baker-all at their own pace...

  • Knihapevná vazba
    497 Kč
    Skladem 2 ks

Bordeaux Grands Crus Classes 1855 - Hugh Johnson, Franck Ferrand, Flammarion, 2017
Bordeaux Grands Crus Classes 1855 
EN

This book covers the history of the red and white wine estates of Bordeaux’s Grands Crus Classés, along with a guide to the great vintages, and an address book to the vineyards. The landmark creation of the Grands Crus Classés in 1855 set...

  • Knihapevná vazba
    1 169 Kč
    Skladem 1 ks

Oh She Glows Every Day - Angela Liddon, Avery, 2016
Oh She Glows Every Day 
EN

An instant New York Times bestseller! Angela Liddon s eagerly awaited follow-up to the New York Times bestseller The Oh...

  • Knihabrožovaná vazba
    699 Kč
    Skladem 1 ks


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Pod skleněným zvonem - Sylvia Plath, 2018
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