Babylon - R.F. Kuang, Host, 2024
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Flour Water Salt Yeast - Ken Forkish, Random House, 2012
Flour Water Salt Yeast 
EN

There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just ...

  • Knihapevná vazba
    718 Kč
    Více než 30 dní

The Pizza Bible - Tony Gemignani, Random House, 2014
The Pizza Bible 
EN

A comprehensive guide to making pizza, covering nine different regional styles including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian ...

  • Knihapevná vazba
    685 Kč
    Více než 30 dní

One: Pot, Pan, Planet - Anna Jones Share, HarperCollins, 2021
One: Pot, Pan, Planet 
EN

Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In this exciting new collection of over 200 simple recipes, Anna Jones limits...

  • Knihapevná vazba
    664 Kč
    Skladem 2 ks

ScandiKitchen - Bronte Aurell, Ryland, Peters and Small, 2016
 
ScandiKitchen - Bronte Aurell, Ryland, Peters and Small, 2021
ScandiKitchen 
EN

A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bakes, and treats from all over Scandinavia. From indulgent cream confections to homely and ...

  • Knihapevná vazba
    527 Kč
    Do 3 – 7 dnů

Bread Street Kitchen - Gordon Ramsay, Hodder and Stoughton, 2016
Bread Street Kitchen 
EN

From breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all about relaxed and sociable eating, ...

  • Knihapevná vazba
    704 Kč
    Do 3 – 7 dnů

Nordic Bakery Cookbook - Miisa Mink, Ryland, Peters and Small, 2018
Nordic Bakery Cookbook 
EN

"Mink's effortless recipes, peppered with foodie reminiscing and mouthwatering photos, will cement this book as your go-to bakery manual all year round." Making magazine...

  • Knihapevná vazba
    351 Kč
    Skladem 1 ks

Saved by Cake - Marian Keyes, Penguin Books, 2012
Saved by Cake 
EN

Saved by Cake gives an extremely honest account of Marian Keyes' recent battle with depression, and how baking has helped her...

  • Knihapevná vazba
    535 Kč
    Skladem 1 ks
  • Přečtenámírně opotřebovaná
    242 Kč
    Skladem

The Outdoor Kitchen - Eric Werner, Nils Bernstein, Ten speed, 2020
The Outdoor Kitchen 
EN

Anyone can learn to cook outside over a fire with this dazzling guide to setting up an outdoor kitchen, featuring practical tips and 80 recipes from the award-winning chef of Hartwood in Tulum, Mexico. Chef Eric Werner cooks nearly every dish served...

  • Knihapevná vazba
    746 Kč
    Do 22 – 27 dnů

River Cottage Great Roasts - Gelf Alderson, Bloomsbury, 2023
River Cottage Great Roasts 
EN

Let the oven do the work with these quick and simple ingredient-focussed recipes from the River Cottage kitchen...

  • Knihapevná vazba
    474 Kč
    Skladem 1 ks

Modern Sugar Flowers - Jacqueline Butler, , 2017
Modern Sugar Flowers 
EN

Learn the secrets of sugar floristry with Petalsweet Cakes founder Jacqueline Butler. In her exquisite and long-awaited debut book, you'll learn in step-by-step detail how to create modern and sophisticated, stylized sugar flowers, and how to use them...

  • Knihapevná vazba
    765 Kč
    Více než 30 dní
Baked to Perfection - Katarina Cermelj, Bloomsbury, 2021
Baked to Perfection 
EN

The only gluten-free baking book you'll ever need, with delicious recipes that work perfectly every time...

  • Knihapevná vazba
    616 Kč
    Skladem 3 ks

Baking School - Justin Gellatly, Louise Gellatly, Matthew Jones, Fig Tree, 2017
Baking School 
EN

Mastering bread and pastry at home, from sourdough to pizza, croissants to doughnuts. Best known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, ...

  • Knihapevná vazba
    634 Kč
    Více než 30 dní

A New Way to Bake - Philip Khoury, Hardie Grant, 2023
A New Way to Bake 
EN

A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally...

  • Knihapevná vazba
    746 Kč
    Skladem 1 ks

Anna Olson's Baking Wisdom - Anna Olson, Random House, 2023
Anna Olson's Baking Wisdom 
EN

Inside Baking Wisdom lies the answer to every baking question you’ve ever had (and many you haven’t yet), plus over 150 perfected recipes—both savoury and sweet—for bakers of all skill levels...

  • Knihapevná vazba
    872 Kč
    Skladem 1 ks

Franklin Barbecue - Aaron Franklin, Jordan Mackay, Ten speed, 2015
Franklin Barbecue 
EN

A New York Times best selling complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue...

  • Knihapevná vazba
    601 Kč
    Do 17 – 22 dnů

Modern Art Desserts - Caitlin Freeman, Ten speed, 2013
Modern Art Desserts 
EN

From a fudge pop based on an Ellsworth Kelly sculpture to a pristinely segmented cake fashioned after Mondrian's well-known composition, this collection of uniquely delicious recipes for cookies, parfait...

  • Knihapevná vazba
    455 Kč
    Skladem 1 ks

How We Eat with Our Eyes and Think with Our Stomach - Melanie Muhl, Diana von Kopp, Experiment, 2017
How We Eat with Our Eyes and Think with Our Stomach 
EN

"Cut through the juice cleanses and paleo diets to bring back some common sense."—The New York Times Book ReviewOutsmart Your Impulses and Eat Better A Belgian chocolate cake topped with a velvety homemade mousse catches your eye on the menu. The next th

  • Knihapevná vazba
    457 Kč
    Více než 30 dní

Sweetie Pie - Hannah Miles, Ryland, Peters and Small, 2015
Sweetie Pie 
EN

Nobody can resist classic recipes such as Key Lime Pie, Boston Cream Pie and Apple Pie, or fruity creations such as Rustic Plum Tart, Glazed Apricot Vanilla Tart, Red Cherry Pie and Strawberry Flan. Pies and tarts are a great way ...

  • Knihapevná vazba
    620 Kč
    Více než 30 dní

Bake - Rachel Allen, HarperCollins
Bake 
EN

Your best friend in the kitchen, Rachel Allen, is back with a collection of delicious and easy cakes and bakes, tarts and pies, quiches and casseroles...

  • Knihapevná vazba
    842 Kč
    Více než 30 dní

Pâtisserie - William Curley a kol., Aurum Press, 2014
Pâtisserie 
EN

Michel and Alain Roux Patisserie reflects award-winning chocolatier, William Curley's passion for taking classic recipes and modernizing them with his own innovations. Creating top-quality patisserie is often seen as something only ...

  • Knihapevná vazba
    1 211 Kč
    Do 17 dnů


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To nejlepší v nás - Colleen Hoover, 2019
To nejlepší v nás
Colleen Hoover