Využijte poštovné zdarma od 300 Kč s PPL právě teď!
Vybrat knihy
Babylon - R.F. Kuang, Host, 2024

Bestsellery z kategórie: v anglickém jazyku kuchařky

Zúžiť výberu

Typ
Zobrazit jen
Další možnosti
Typ diety
Další možnosti
Druh potravin
Další možnosti
Úprava jídla
Další možnosti
Jazyk
Další možnosti
Téma
Další možnosti
Pro koho
Další možnosti
Účel knihy
Původ
Další možnosti
Autor
Další možnosti
Doba čtení
Dostupnost v knihkupectví
Nakladatel
Další možnosti
Kolekce
Série
Další možnosti
Edice
Další možnosti
Vazba
Další možnosti
Formát
Obal
Barva obálky
Další možnosti
Použité filtry
Zrušit filtry
Gastrophysics - Charles Spence, Penguin Books, 2018
Gastrophysics 
EN

Why do we consume 35% more food when eating with one more person, and 75% more when with three? Why are 27% of drinks bought on aeroplanes tomato juice? ...

  • Knihabrožovaná vazba
    302 Kč
    Více než 30 dní

JoyFull - Radhi Devlukia-Shetty, Thorsons, 2024
JoyFull 
EN

The much awaited debut cookery book from Radhi Devlukia-Shetty...

  • Knihapevná vazba
    569 Kč
    Skladem > 5 ks

Mastering the Art of French Cooking Volumes 1 & 2 - Julia Child, Penguin Books, 2011
Mastering the Art of French Cooking Volumes 1 & 2 
EN

This is the bestselling classic guide to French cooking with over 1000 clear authentic and delicious recipes for every key French dish from Boeuf Bourguignon to the perfect croissant...

  • Knihapevná vazba
    1 348 Kč
    Skladem 5 ks

Jamie's 15 Minute Meals - Jamie Oliver, Penguin Books, 2012
Jamie's 15 Minute Meals 
EN

Following the record-breaking success of 30-Minute Meals, Britain's most-popular cookbook of all time, Jamie Oliver brings us the even-better 15-Minute Meals...

  • Knihapevná vazba
    679 Kč
    Skladem 2 ks

Spain - Simone Ortega, Inés Ortega, Javier Mariscal (ilustrátor), Phaidon, 2024
Spain 
EN

The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes...

  • Knihapevná vazba
    1 082 Kč
    Více než 30 dní

Evolutions in Bread - Ken Forkish, Clarkson Potter, 2022
Evolutions in Bread 
EN

If you want to craft artisan pan breads and rustic Dutch oven loaves at home with professional, consistent results, this is the book for you. Think crispy, crackly crusts and soft, airy interiors, just like from your favorite artisan bakery...

  • Knihapevná vazba
    750 Kč
    Do 3 – 6 dnů

The Food Lab - J. Kenji López-Alt, W. W. Norton & Company, 2015
The Food Lab 
EN

A grand tour of the science of cooking explored through popular American dishes, illustrated in full color. Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to ...

  • Knihapevná vazba
    1 015 Kč
    Skladem 1 ks

The Core of an Onion - Mark Kurlansky, Bloomsbury, 2023
The Core of an Onion 
EN

Just as the scent of sautéed onions will lure anyone to the kitchen, The Core of an Onion is sure to draw readers into their savory stories at first taste...

  • Knihapevná vazba
    555 Kč
    Více než 30 dní

Silver Spoon, Phaidon, 2011
Silver Spoon 
EN

The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions....

  • Knihapevná vazba
    1 171 Kč
    Více než 30 dní

Hooked - Michael Moss, WH Allen, 2022
Hooked 
EN

Everyone knows how hard it can be to maintain a healthy diet. But what if some of the decisions we make about what to eat are beyond our control? Is it possible that food is addictive, like drugs or alcohol? And to what extent does the food industry...

  • Knihabrožovaná vazba
    276 Kč
    Do 3 – 6 dnů
Breakfast - Emily Elyse Miller, Phaidon, 2019
Breakfast 
EN

Start the day with the definitive cookbook of authentic home-cooking breakfast dishes from around the world Breakfast is the most important - and comforting - time of day for billions of people everywhere. Here, for the first time, a collection of hundred

  • Knihapevná vazba
    951 Kč
    Do 3 – 6 dnů

The French Laundry Cookbook - Thomas Keller, Workman, 1999
The French Laundry Cookbook 
EN

The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, ...

  • Knihapevná vazba
    1 162 Kč
    Více než 30 dní


The Perfect Loaf - Maurizio Leo, Clarkson Potter, 2022
The Perfect Loaf 
EN

A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52...

  • Knihapevná vazba
    890 Kč
    Skladem 4 ks

Paella and Other Spanish Rice Dishes - Louise Pickford, Ryland, Peters and Small, 2015
Paella and Other Spanish Rice Dishes 
EN

Rice is a wonderfully versatile ingredient, and Spanish cooks transform it into an array of dishes from simple comfort food to grand feasts to be shared on special occasions. This book brings together delicious rice dishes from all over Spain, ...

  • Knihapevná vazba
    372 Kč
    -5 %
    Více než 30 dní

The Glucose Goddess Method - Jessie Inchauspe, New River Books, 2023
The Glucose Goddess Method 
EN

With her first book Glucose Revolution a no. 1 international bestseller, she started teaching everyone about the importance of blood sugar and easy hacks to manage it...

  • Knihabrožovaná vazba
    556 Kč
    Do 21 – 26 dnů

Simply Scandinavian - Trine Hahnemann, Quadrille, 2023
Simply Scandinavian 
EN

In a nod to the Scandinavian way of eating, the book offers over 80 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavours out of a handful of good...

  • Knihapevná vazba
    694 Kč
    Více než 30 dní

Open Sandwiches - Trine Hahnemann, Quadrille, 2018
Open Sandwiches 
EN

The massive trend for all things Scandi, healthier eating and the profile of "New Nordic" cuisine worldwide, have led to the renaissance of the open sandwich. Smorrebrod are the classic Danish variety and in the hands of chef and food writer...

  • Knihapevná vazba
    374 Kč
    Více než 30 dní

Fakeaway - Chris Bavin, Dorling Kindersley, 2020
Fakeaway 
EN

Join TV's Chris Bavin for a fakeaway feast in over 120 simple recipes! Treat yourself and put takeaway food back on the menu with low-calorie curries, stir-fries, pasta dishes, pizzas, as well as good-old fish and chips. If you are vegan, vegetarian...

  • Knihapevná vazba
    432 Kč
    Více než 30 dní

Sharp - Josh Donald, Chronicle Books, 2018
Sharp 
EN

Sharp is a knife skills class in book form and an introduction to the best knives you can buy from all over the world. From a premier knife purveyor and go-to knives expert, this comprehensive guide details the elements of buying and caring ...

  • Knihapevná vazba
    541 Kč
    Více než 30 dní


Přečtete na zařízeních:

  • Pocketbook
  • Kindle
  • Smartphone nebo tablet s příslušnou aplikací
  • Počítač s příslušnou aplikací

Nelze měnit velikost písma, formát je proto vhodný spíše pro větší obrazovky.

Více informací v našich návodech

Přečtete na zařízeních:

  • Pocketbook
  • Kindle
  • Smartphone nebo tablet s příslušnou aplikací
  • Počítač s příslušnou aplikací

Více informací v našich návodech

Přečtete na:

Nepřečtete na:

  • Kindle
Jak číst e-knihy zabezpečené přes Adobe DRM?

„Jestli je na světě něco, za co by stálo umřít, je určitě lepší zůstat kvůli tomu naživu.“

Hlava XXII - Joseph Heller, 2016
Hlava XXII
Joseph Heller