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Babylon - R.F. Kuang, Host, 2024
Rebel Moon: Zrozená z ohně - V. Castro, Fobos, 2024

S pevnou vazbou růžová v anglickém jazyku kuchařky

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World Atlas of Beer - Tim Webb, Stephen Beaumont, Mitchell Beazley, 2020
World Atlas of Beer 
EN

As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti...

  • Knihapevná vazba
    801 Kč
    Skladem 1 ks

Rick Stein's Simple Suppers - Rick Stein, BBC Books, 2023
Rick Stein's Simple Suppers 
EN

These are my simple suppers. Recipes that are straightforward and informal - yet effortlessly delicious. The idea of supper appealed to me because it suggests an ordinary meal...

  • Knihapevná vazba
    705 Kč
    Skladem 2 ks

A Cook’s Book - Nigel Slater, Fourth Estate, 2021
A Cook’s Book 
EN

From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes...

  • Knihapevná vazba
    826 Kč
    Skladem 1 ks

Guide to the best wines of the Czech Republic 2015 - 2016 - Kolektív autorov, Yacht, 2016
Guide to the best wines of the Czech Republic 2015 - 2016 
EN
  • Autorský kolektiv

Redakce časopisu WINE & Degustation vydává druhý ročník oblíbené publikace PRŮVODCE NEJLEPŠÍMI VÍNY ČESKÉ REPUBLIKY. První vydání se stalo cenným zdrojem informací pro všechny milovníky vína z domova i ze zahraničí...

  • Knihapevná vazba
    201 Kč
    Více než 30 dní

Mexico: The Cookbook - Margarita Carrillo Arronte, Phaidon, 2014
Mexico: The Cookbook 
EN

Mexico: The Cookbook is the definitive bible of Mexican home cooking and features more than 650 authentic recipes that can be easily recreated at home. With a culinary history dating back 9,000 years, Mexican food draws influences from ...

  • Knihapevná vazba
    1 063 Kč
    Skladem 4 ks

Nigella Christmas - Nigella Lawson, Vintage, 2014
Nigella Christmas 
EN

Christmas is a time for family and friends, for tradition and treats. But, let's face it, when the pressure to feed and entertain builds up, the festive season can start to lose its sparkle...

  • Knihapevná vazba
    691 Kč
    Do 3 – 7 dnů

The French Kitchen - Michel Roux, Orion, 2013
The French Kitchen 
EN

French gastronomy is renowned for its classic recipes passed from generation to generation. From Burgundy to the Auvergne, Provence, the Loire and the Pyrenees, ...

  • Knihapevná vazba
    743 Kč
    Více než 30 dní

Small Fires : An Epic in the Kitchen - Rebecca May Johnson, Pushkin, 2022
Small Fires : An Epic in the Kitchen 
EN

The spatter of sauce in a pan, a cook's subtle deviation from a recipe, the careful labour of cooking for loved ones: these are not often the subjects of critical enquiry...

  • Knihapevná vazba
    376 Kč
    Do 3 – 7 dnů

Dorie's Cookies - Dorie Greenspan, Houghton Mifflin, 2016
Dorie's Cookies 
EN

James Beard Award-winner for Best Baking and Dessert Book 2017. Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes...

  • Knihapevná vazba
    792 Kč
    Skladem 1 ks

One Tin Bakes - Edd Kimber, Kyle Books, 2020
One Tin Bakes 
EN

Whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey, spiced or nutty, baking just got a whole lot easier. From Praline Meringue Cake to Matcha Roll Cake, Peanut Butter Brookies to Tahini Babka Buns...

  • Knihapevná vazba
    457 Kč
    Více než 30 dní
Bazaar - Sabrina Ghayour, Mitchell Beazley, 2019
Bazaar 
EN

Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of ...

  • Knihapevná vazba
    704 Kč
    Více než 30 dní

Scandinavian Green - Trine Hahnemann, Quadrille, 2020
Scandinavian Green 
EN

Scandinavian Green is a beautifully inspiring exposition of eating plants...

  • Knihapevná vazba
    661 Kč
    Skladem 2 ks

The Oxford Companion to Wine - Jancis Robinson, Oxford University Press, 2015
The Oxford Companion to Wine 
EN

Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume immediately attained legendary status, winning every major wine book award including the Glenfiddich and Julia Child/IACP awards, ...

  • Knihapevná vazba
    1 235 Kč
    Skladem 1 ks

Gin A Tasting Course - Anthony Gladman, Dorling Kindersley, 2023
Gin A Tasting Course 
EN

A relatively loose definition of gin has allowed for a boom in specialist gin distilleries and an ever-broadening range of floral, citrus, herbal, spiced, fruity, and umami gins...

  • Knihapevná vazba
    509 Kč
    Skladem 2 ks

Pasta Reinvented - Caroline Bretherton, Dorling Kindersley, 2018
Pasta Reinvented 
EN

Discover how to turn pulses, grains and sea vegetables into pasta dough, spiralized noodles, soups, pasta salads, pasta bowls, baked pastas and even desserts. From nutrient-filled artisan pastas to water-packed noodles, Pasta Reinvented, ...

  • Knihapevná vazba
    404 Kč
    Více než 30 dní

The American Bar - Charles Schumann, Günter Mattei, Rizzoli Universe, 2018
The American Bar 
EN

With its cloth binding evoking a Jazz Age guide to speakeasies and its charming illustrations that could have come from a period magazine, this most influential cocktail book is reissued in a newly updated edition...

  • Knihapevná vazba
    663 Kč
    Skladem 1 ks

Greenfeast - Nigel Slater, Fourth Estate, 2019
Greenfeast 
EN

The first in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater. 'Much of my weekday eating contains neither meat nor fish ... It is simply the way my eating has grown to be over the last few years.' ...

  • Knihapevná vazba
    599 Kč
    Více než 30 dní

The Tofu Cookbook - Heather Thomas, Ebury, 2019
The Tofu Cookbook 
EN

Don't know what to do with tofu? Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or...

  • Knihapevná vazba
    316 Kč
    Více než 30 dní

Sweet France - Francois Blanc, Ducasse, 2023
Sweet France 
EN

Journalist François Blanc’sSweet France isa collection of dessert recipes from the world’s best French pastry chefs...

  • Knihapevná vazba
    778 Kč
    Do 3 – 7 dnů

The Tomato Basket - Jenny Linford, Ryland, Peters and Small, 2015
The Tomato Basket 
EN

In this wonderfully entertaining and enlightening book, food writer Jenny Linford traces the story of the tomato from its origins to the present day in seven feature spreads that look at topics including Varieties and Handling,...

  • Knihapevná vazba
    418 Kč
    Více než 30 dní


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Počkej na moře - Veronika Opatřilová, 2022
Počkej na moře
Veronika Opatřilová