S brožovanou vazbou v anglickém jazyku kuchařky
Why do we consume 35% more food when eating with one more person, and 75% more when with three? Why are 27% of drinks bought on aeroplanes tomato juice? ...
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Knihabrožovaná vazba302 KčVíce než 30 dní
Vhodnou stravou si zdraví upevňujeme, ale špatnou zdraví iritujeme. A tato kniha se snaží ukázat i dobrá jídla, která řada strávníků nejí a jsou přitom zdravější než jídla, která řada konzumentů ráda jí...
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Knihabrožovaná vazba70 KčDo 4 – 5 dnů
Everyone knows how hard it can be to maintain a healthy diet. But what if some of the decisions we make about what to eat are beyond our control? Is it possible that food is addictive, like drugs or alcohol? And to what extent does the food industry...
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Knihabrožovaná vazba276 KčDo 3 – 6 dnů
U nás malajsijská kuchařka dosud nevyšla. Tato knížka nabízí čtenáři možná první setkání s Malajsií a seznamuje uživatele se zvláštnostmi a exotickými jídly všech částí této krásné tropické země. Poutavý úvod také čtenáře zasvětí do kultury a zvyklostí...
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Knihabrožovaná vazba66 KčDo 4 – 5 dnů
With her first book Glucose Revolution a no. 1 international bestseller, she started teaching everyone about the importance of blood sugar and easy hacks to manage it...
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Knihabrožovaná vazba556 KčDo 21 – 26 dnů
Over 100 recipes - all illustrated - of cake decorating in the classic Alan Dunn style. Allan Dunn's Ultimate Collection of Cake Decorating includes everything you need to create stunning and impressive cakes for every occasion...
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Knihabrožovaná vazba801 KčVíce než 30 dní
Dietary science is on the move. For decades, people were wrongly focused on reducing fat and calories, whereas we now know that the real trouble-makers are the foods that deregulate our blood sugar levels...
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Knihabrožovaná vazba350 KčSkladem 2 ks
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, ...
Why rely on drugs and surgery to cure you of life-threatening disease when the right decisions can prevent you from falling ill to begin with? How Not To Die gives effective, scientifically-proven nutritional advice to prevent our biggest killers ...
After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant ...
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Knihabrožovaná vazba356 KčSkladem 2 ks
Is breakfast really the most important meal of the day? Is there any point in counting calories? Is there any evidence that coffee is bad for us...
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Knihabrožovaná vazba301 KčSkladem 2 ks
Run until you can't run anymore. Then run some more. Find a new source of energy and will. Then run even faster.' The words of Scott Jurek, a dominant force - and darling - in the gruelling and growing sport of ultrarunning for more than a decade...
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Knihabrožovaná vazba326 KčSkladem 4 ks
This is the paperback version of the hugely successful Green Kitchen Smoothies. In Green Kitchen Smoothies, bestselling authors and bloggers David Frenkiel and Luise Vindahl share their favourite smoothie recipes, ...
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Knihabrožovaná vazba351 KčVíce než 30 dní
Is your diet feeding or defeating disease? We are at a turning point in our understanding of how to prevent and fight disease. Rates of cancer, heart disease, strokes, diabetes, obesity and other common health ...
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Knihabrožovaná vazba455 KčSkladem 1 ks
This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee, the rise of the coffee ...
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Knihabrožovaná vazba556 KčVíce než 30 dní
Never mind essays and exams - one of the biggest challenges you'll face at university is fending for yourself in the kitchen. The Hungry Student Cookbook will take you from freshers' week to graduation, all on a seriously tight budget...
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Knihabrožovaná vazba341 KčSkladem 2 ks
Raymond Blanc is revered as a culinary legend, whose love of delicious food is lifelong. Years of experience have given him a rich store of knowledge and the skill to create fantastic dishes that work time after time...
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Knihabrožovaná vazba543 KčDo 3 – 6 dnů
Eating Animals is a riveting exposé which presents the gut-wrenching truth about the price paid by the environment, the government, the Third World and the animals themselves in order to put meat on our tables more quickly ...
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Knihabrožovaná vazba219 KčSkladem 2 ks
This 1906 guide to the beauty of the tea ceremony is both a paean to the art of simplicity, and a wry critique of the West's view of Japan.
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Knihabrožovaná vazba109 KčSkladem 1 ks
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