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Babylon - R.F. Kuang, Host, 2024
400 - Snídaně, brunch, kafe - Lukáš Hejlík, Došel karamel, 2024

Černá v anglickém jazyku kuchařky

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Death & Co - David Kapl, Ten speed, 2014
Death & Co 
EN

The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded,...

  • Knihapevná vazba
    1 102 Kč
    Do 16 – 21 dnů

The Dinner Party - Martin Benn, Vicki Wild, Hardie Grant, 2023
The Dinner Party 
EN

The Dinner Party is the ultimate guide to sophisticated home entertaining from fine dining chef Martin Benn, featuring nine expert menus for memorable feasts from relaxed gatherings to glamorous celebrations...

  • Knihapevná vazba
    757 Kč
    Skladem 1 ks

Vegan Treasures of India - Anusha Moorthy Santosh, Page Street, 2023
Vegan Treasures of India 
EN

Discover the Showstopping Hidden Gems of Indian Cuisine...

  • Knihabrožovaná vazba
    527 Kč
    Do 16 – 21 dnů

The Tucci Table - Stanley Tucci, Seven Dials, 2023
The Tucci Table 
EN

Updated edition featuring a new introduction by StanleyAs seen on BBC2''s Stanley Tucci: Searching for Italy Food can bind and govern a family and no one knows this more than Hollywood actor and respected foodie, Stanley Tucci..

  • Knihapevná vazba
    695 Kč
    Do 16 – 21 dnů

Madhur Jaffrey's Ultimate Curry Bible - Madhur Jaffrey, Ebury, 2003
Madhur Jaffrey's Ultimate Curry Bible 
EN

The most comprehensive book ever published on curries, written by Madhur Jaffrey - the Queen of Curry. With 150 exciting, easy-to-follow recipes within the reach of everyone, and beautifully illustrated throughout...

  • Knihapevná vazba
    686 Kč
    Do 16 – 21 dnů

Smuggler's Cove - Martin Cate, Rebecca Cate, Ten speed, 2016
Smuggler's Cove 
EN

Cast aside your cares and worries. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi,...

  • Knihapevná vazba
    861 Kč
    Do 16 – 21 dnů

Chocolate - Pierre Hermé, Flammarion, 2016
Chocolate 
EN

Nicknamed the “Picasso of Pastry” by Vogue magazine, master pâtissier Pierre Hermé has revolutionized traditional pastry-making. Insatiably creative, in this new volume Hermé returns to his first passion?chocolate. Retracing his longstanding love

  • Knihapevná vazba
    1 612 Kč
    Skladem 1 ks

Sparkling - Andreas Kjöling, Ullmann, 2016
Sparkling 
EN

From top-of the range champagnes to quaffable cavas at everyday prices, this is the ultimate guide to the best sparkling wines from around the world...

  • Knihapevná vazba
    Vyprodané

The Dead Rabbit Drinks Manual - Sean Muldoon, Jack McGarry, Ben Schaffer, Houghton Mifflin, 2015
The Dead Rabbit Drinks Manual 
EN

Dead Rabbit Grocery & Grog in Lower Manhattan has dominated the bar industry, receiving award after award including Best...

  • Knihapevná vazba
    Vyprodané

Tea - Kevin Gascoyne , Francois Marchand , Jasmin D, Firefly Books, 2011
Tea 
EN

Firefly Books: Tea is second only to water as the most-consumed beverage in the world. When recent studies revealed green...

  • Knihabrožovaná vazba
    Vyprodané
10,000 Cocktails - Kim Davies, Ivy Press, 2015
10,000 Cocktails 
EN

Enjoying cocktails remains a timeless pleasure. With so many classics already on the menu, though, it can be hard to come up with new ideas. 10,000 Cocktails will satisfy anyones thirst. Its pages are split into ...

  • Knihakroužková vazba
    Vyprodané

Eat A Peach - David Chang, Square Peg, 2020
Eat A Peach 
EN

In 2004, Momofuku Noodle Bar opened in a tiny, stark space in Manhattan's East Village. Its young chef-owner, David Chang, worked the line, serving ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was...

  • Knihapevná vazba
    Vyprodané

Bosh! How To Live Vegan - Henry Firth, Ian Theasby, HarperCollins, 2019
Bosh! How To Live Vegan 
EN

Save the Planet and Feel Amazing BOSH!, the pioneers of simple, easy and delicious plant-based cooking, are here to make a sustainable and ethical lifestyle accessible to everyone. BOSH! How to Live Vegan will help you make a few...

  • Knihapevná vazba
    Vyprodané

1001 Wines 2011 - Hugh Johnson, Neil Beckett, Cassell Illustrated, 2011
1001 Wines 2011 
EN

If you're after a good quality wine to try, you are no longer restricted to the greats of the Old World - Burgundy, Bordeaux, Rhine Valley and Barolo to name but a few. Countries everywhere from Argentina to Australia, and even China, Canada, India and...

  • Knihabrožovaná vazba
    Vyprodané

1001 Whiskies - Dominic Roskrow (editor), Cassell Illustrated, 2012
1001 Whiskies 
EN

1001 Whiskies: You Must Try Before You Die takes you on a fascinating global whisky tour - from Scotland and Ireland through North America, Japan, India, and the rest of the world, providing insight into the 1001 best and most exciting whiskies ever...

  • Knihabrožovaná vazba
    Vyprodané

4000 Champagnes - Richard Juhlin, Flammarion, 2008
4000 Champagnes 
EN

4000 Champagnes, unprecedented in scope, plunges readers into the culture, history, and potential of this treasured beverage. Rich in description and practical in its application, 4000 Champagnes is divided into two main sections...

  • Knihapevná vazba
    Vyprodané

The Complete Nose to Tail: A Kind of British Cooking - Fergus Henderson, Bloomsbury, 2012
The Complete Nose to Tail: A Kind of British Cooking 
EN

'It would be disingenuous to the animal not to make the most of the whole beast; there is a set of delights, textural and...

  • Knihapevná vazba
    Vyprodané

Wild Fermentation - Sally Fallon, Sandor Ellix Kat, Chelsea Green, 2003
Wild Fermentation 
EN

Bread. Cheese. Wine. Beer. Coffee. Chocolate. Most people consume fermented foods and drinks...

  • Knihabrožovaná vazba
    Vyprodané


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Tíživá láska - Elena Ferrante, 2018
Tíživá láska
Elena Ferrante